Anyone have any low calorie cookie recipes?
Replies
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bump!
I was thinking about this topic today! I'm doing some christmas baking on the weekend, and would love some more healthy options0 -
(Per hefty-sized cookie):
Cals: 87!!! Carbs: 17 g, Fat: 1 g, Protein: 3 g, Sugar: 7g
Yield: 8 cookies
Ingredients:
1/2 C whole-wheat flour
3/4 C old-fashioned oats
1/4 C egg whites
1/2 C granulated Splenda
6 T organic apple/banana baby food (yes, baby food)
1/4 C pure pumpkin puree
2 T unpacked brown sugar
2 T semi-sweet chocolate chips
1/4 t baking soda
3/4 t vanilla extract
8 walnut halves
1/8 t salt
Preheat the oven to 375 degrees. In a food processor combine the dry ingredients (flour, oatmeal, Splenda, brown sugar, baking soda, and salt.) In a separate bowl combine the wet ingredients (egg whites, baby food, and vanilla extract). At the wet to the dry, and stir to combine. Next, fold in the chocolate chips. Spoon 8 even circles of batter onto a foil-covered cookie sheet. Top each cookie with 1 walnut half. Bake for 10-13 minutes, until the cookies are a bit firm.0 -
Why not just have 1 or 2 regular cookies?0
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Meringue cookies made from egg whites are usually low cal. If you use a sugar substitute the calories become ludicrously low: http://dietpulpit.com/177/chocolate-meringue-cookies/0
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I second the meringue idea, and also substituting sugar for splenda. If the cookie base requires milk, use 1% milk instead and you'll already be drastically cutting the calories. The key is to focus on spices -- vanilla, clove, cinnamon, etc. as those don't contain any calories, to make up for the loss of sugar and flavor.0
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Go to Skinnytaste.com for great ideas from sweet to savory. Laloosa.com is also a good site. Good luck.0
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Step away from the cookie jar and Eat some grapes instead. :drinker:0
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Why not just have 1 or 2 regular cookies?
I have to agree with this one.
And since all carbohydrates turn to sugar (except fiber since it's indigestible) there really is no point separating carbs and sugars. 17g of carbs is 17g of sugar.
So - out of those 87 calories 68 calories come from something that will turn to sugar in the body. No thank you. I'll stick with my no grain, low-sugar, high-fat lifestyle (about 60-70% of my daily calories come from fat - most of that saturated).0 -
Thanks for all the help~0
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homemade whipped shortbread only have 70 calories each!0
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Take a chocolate chip cookie recipe. Replace most of the butter with unsweetened appleasauce. Replace one egg with 2 egg whites. Decrease the amount of chocolate chips. Experiment.0
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homemade whipped shortbread only have 70 calories each!
1 cup butter, softened
1 1/2 cups all-purpose flour
1/2 cup confectioners' sugar
1/4 cup red maraschino cherries, quartered
1/4 cup green maraschino cherries, quartered
Directions
Preheat oven to 350 degrees F (175 degrees C).
In a large bowl, combine butter, flour, and confectioners' sugar. With an electric mixer, beat for 10 minutes, until light and fluffy. Spoon onto cookie sheets, spacing cookies 2 inches apart. Place a piece of maraschino cherry onto the middle of each cookie, alternating between red and green.
Bake for 15 to 17 minutes in the preheated oven, or until the bottoms of the cookies are lightly browned. Remove from oven, and let cool on cookie sheet for 5 minutes, then transfer cookies on to wire rack to cool. Store in an airtight container, separating each layer with waxed paper.
Nutritional Information
Amount Per Serving Calories: 75 | Total Fat: 5.2g | Cholesterol: 14mg0 -
homemade whipped shortbread only have 70 calories each!
The problem with low cal recipes, is you can't just make one and I can't stop at one. :grumble:0 -
homemade whipped shortbread only have 70 calories each!
The problem with low cal recipes, is you can't just make one and I can't stop at one. :grumble:
True, I made them yesterday and ate four lol...but they were worth it!!0 -
homemade whipped shortbread only have 70 calories each!
1 cup butter, softened
1 1/2 cups all-purpose flour
1/2 cup confectioners' sugar
1/4 cup red maraschino cherries, quartered
1/4 cup green maraschino cherries, quartered
Directions
Preheat oven to 350 degrees F (175 degrees C).
In a large bowl, combine butter, flour, and confectioners' sugar. With an electric mixer, beat for 10 minutes, until light and fluffy. Spoon onto cookie sheets, spacing cookies 2 inches apart. Place a piece of maraschino cherry onto the middle of each cookie, alternating between red and green.
Bake for 15 to 17 minutes in the preheated oven, or until the bottoms of the cookies are lightly browned. Remove from oven, and let cool on cookie sheet for 5 minutes, then transfer cookies on to wire rack to cool. Store in an airtight container, separating each layer with waxed paper.
Nutritional Information
Amount Per Serving Calories: 75 | Total Fat: 5.2g | Cholesterol: 14mg
These sound really good but the problem is I don't have an electric mixer is there a way you can do it if I hand mixed it?0 -
http://www.tastebook.com/recipes/1282268-Healthy-Oatmeal-Chocolate-Chip-Cookies
Yummy healthier oatmeal chocolate chip cookies. Have about 75 calories each.0 -
homemade whipped shortbread only have 70 calories each!
1 cup butter, softened
1 1/2 cups all-purpose flour
1/2 cup confectioners' sugar
1/4 cup red maraschino cherries, quartered
1/4 cup green maraschino cherries, quartered
Directions
Preheat oven to 350 degrees F (175 degrees C).
In a large bowl, combine butter, flour, and confectioners' sugar. With an electric mixer, beat for 10 minutes, until light and fluffy. Spoon onto cookie sheets, spacing cookies 2 inches apart. Place a piece of maraschino cherry onto the middle of each cookie, alternating between red and green.
Bake for 15 to 17 minutes in the preheated oven, or until the bottoms of the cookies are lightly browned. Remove from oven, and let cool on cookie sheet for 5 minutes, then transfer cookies on to wire rack to cool. Store in an airtight container, separating each layer with waxed paper.
Nutritional Information
Amount Per Serving Calories: 75 | Total Fat: 5.2g | Cholesterol: 14mg
These sound really good but the problem is I don't have an electric mixer is there a way you can do it if I hand mixed it?
Sure, if you mix them by hand, they will just turn out harder (not as crumbly, melt in your mouth) but still good! I would just probably roll the dough at the end and use cookie cutters0 -
Try looking at allrecipes. com. They have alot of good recipes. Even low calorie ones.
http://allrecipes.com/Recipes/Healthy-Recipes/Low-Calorie/Desserts/ViewAll.aspx0 -
I second the meringue idea, and also substituting sugar for splenda. If the cookie base requires milk, use 1% milk instead and you'll already be drastically cutting the calories. The key is to focus on spices -- vanilla, clove, cinnamon, etc. as those don't contain any calories, to make up for the loss of sugar and flavor.
Are you suggesting substituting splenda for sugar in meringue?0 -
How many cookies does this recipe make? Sounds awesome!!0
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homemade whipped shortbread only have 70 calories each!
1 cup butter, softened
1 1/2 cups all-purpose flour
1/2 cup confectioners' sugar
1/4 cup red maraschino cherries, quartered
1/4 cup green maraschino cherries, quartered
Directions
Preheat oven to 350 degrees F (175 degrees C).
In a large bowl, combine butter, flour, and confectioners' sugar. With an electric mixer, beat for 10 minutes, until light and fluffy. Spoon onto cookie sheets, spacing cookies 2 inches apart. Place a piece of maraschino cherry onto the middle of each cookie, alternating between red and green.
Bake for 15 to 17 minutes in the preheated oven, or until the bottoms of the cookies are lightly browned. Remove from oven, and let cool on cookie sheet for 5 minutes, then transfer cookies on to wire rack to cool. Store in an airtight container, separating each layer with waxed paper.
Nutritional Information
Amount Per Serving Calories: 75 | Total Fat: 5.2g | Cholesterol: 14mg
These sound really good but the problem is I don't have an electric mixer is there a way you can do it if I hand mixed it?
Sure, if you mix them by hand, they will just turn out harder (not as crumbly, melt in your mouth) but still good! I would just probably roll the dough at the end and use cookie cutters
Yes, you can make them by hand if you cream the butter and sugar really well. Shortbread has been around for centuries.
Also, shortbread is not meant to be rolled out and cut with cookie cutters. It's too delicate. If you chill it, it's too hard to roll because of all the butter.0 -
homemade whipped shortbread only have 70 calories each!
1 cup butter, softened
1 1/2 cups all-purpose flour
1/2 cup confectioners' sugar
1/4 cup red maraschino cherries, quartered
1/4 cup green maraschino cherries, quartered
Directions
Preheat oven to 350 degrees F (175 degrees C).
In a large bowl, combine butter, flour, and confectioners' sugar. With an electric mixer, beat for 10 minutes, until light and fluffy. Spoon onto cookie sheets, spacing cookies 2 inches apart. Place a piece of maraschino cherry onto the middle of each cookie, alternating between red and green.
Bake for 15 to 17 minutes in the preheated oven, or until the bottoms of the cookies are lightly browned. Remove from oven, and let cool on cookie sheet for 5 minutes, then transfer cookies on to wire rack to cool. Store in an airtight container, separating each layer with waxed paper.
Nutritional Information
Amount Per Serving Calories: 75 | Total Fat: 5.2g | Cholesterol: 14mg
These sound really good but the problem is I don't have an electric mixer is there a way you can do it if I hand mixed it?
Sure, if you mix them by hand, they will just turn out harder (not as crumbly, melt in your mouth) but still good! I would just probably roll the dough at the end and use cookie cutters
...I tried making them...Let's just say it didn't work out very well ^^;0 -
homemade whipped shortbread only have 70 calories each!
1 cup butter, softened
1 1/2 cups all-purpose flour
1/2 cup confectioners' sugar
1/4 cup red maraschino cherries, quartered
1/4 cup green maraschino cherries, quartered
Directions
Preheat oven to 350 degrees F (175 degrees C).
In a large bowl, combine butter, flour, and confectioners' sugar. With an electric mixer, beat for 10 minutes, until light and fluffy. Spoon onto cookie sheets, spacing cookies 2 inches apart. Place a piece of maraschino cherry onto the middle of each cookie, alternating between red and green.
Bake for 15 to 17 minutes in the preheated oven, or until the bottoms of the cookies are lightly browned. Remove from oven, and let cool on cookie sheet for 5 minutes, then transfer cookies on to wire rack to cool. Store in an airtight container, separating each layer with waxed paper.
Nutritional Information
Amount Per Serving Calories: 75 | Total Fat: 5.2g | Cholesterol: 14mg
These sound really good but the problem is I don't have an electric mixer is there a way you can do it if I hand mixed it?
Sure, if you mix them by hand, they will just turn out harder (not as crumbly, melt in your mouth) but still good! I would just probably roll the dough at the end and use cookie cutters
Yes, you can make them by hand if you cream the butter and sugar really well. Shortbread has been around for centuries.
Also, shortbread is not meant to be rolled out and cut with cookie cutters. It's too delicate. If you chill it, it's too hard to roll because of all the butter.0 -
Try this thread:
http://www.myfitnesspal.com/topics/show/412837-my-gramma-s-ginger-sparklers-w-pic-nutritional-info
Only 64 calories per cookie0 -
eat a real cookie. love it. just dont have too many.0
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bump to save link0
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