calories and carbs????
bricker06
Posts: 316
every once in a while i go over my carbs (only by a few) but im not over my calories. should i be worried?? any suggestions on how to stay under in the carb dept. ive checked low carb foods but they are higher in fat. so which is better? and if i exchange veggies for my carb(potato, rice, bread) then i seem to be under my calories. how can i win??
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Replies
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every once in a while i go over my carbs (only by a few) but im not over my calories. should i be worried?? any suggestions on how to stay under in the carb dept. ive checked low carb foods but they are higher in fat. so which is better? and if i exchange veggies for my carb(potato, rice, bread) then i seem to be under my calories. how can i win??0
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Increase your proteins and fats. Normal ranges for active people are:
30-50% Carbs
25-50% Protein
20-30% Fat
Fat and Protein are really important for a TON of reasons, so it's important to eat enough of them. Decreasing the amount of protein and fat you eat to make room for more carbs isn't very beneficial except under certain circumstances.0 -
so eating the lower carb foods and taking in the extra fat is not a bad thing?? im never over or even close to even in the fats dept. thanks.0
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I have the opposite problem....I'm usually under with my carbs, bang on for fats and always over (sometimes by double:ohwell: ) with my protein. My calories are usually even or just under. I sometimes wonder if I should do something about that, but I do a weight program 3 days a week building muscle, so I hope its ok?0
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It's not extra fat if you're not eating enough to being with! Fat is important for the absorption of several vitamins and it is a rich source of energy, plus it helps regulate blood sugar and keeps you feeling full.
krazykay, having extra protein is not a problem. MFP recommends 15%, which is low for a person performing resistance training.0
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