Fruit pizza

Options
happy_bunny1990
happy_bunny1990 Posts: 144
in Recipes
INGREDIENTS (Nutrition)
1/2 cup butter, softened
3/4 cup white sugar
1 egg
1 1/4 cups all-purpose flour
1 teaspoon cream of tartar
1/2 teaspoon baking soda
1/4 teaspoon salt
1 (8 ounce) package cream cheese
1/2 cup white sugar
2 teaspoons vanilla extract

DIRECTIONS
Preheat oven to 350 degrees F (175 degrees C).
In a large bowl, cream together the butter and 3/4 cup sugar until smooth. Mix in egg. combine the flour, cream of tartar, baking soda and salt; stir into the creamed mixture until just blended. Press dough into an ungreased pizza pan.
Bake in preheated oven for 8 to 10 minutes, or until lightly browned. Cool.
In a large bowl, beat cream cheese with 1/2 cup sugar and vanilla until light. Spread on cooled crust.
Arrange desired fruit on top of filling, and chill.

Replies

  • happy_bunny1990
    happy_bunny1990 Posts: 144
    Options
    INGREDIENTS (Nutrition)
    1/2 cup butter, softened
    3/4 cup white sugar
    1 egg
    1 1/4 cups all-purpose flour
    1 teaspoon cream of tartar
    1/2 teaspoon baking soda
    1/4 teaspoon salt
    1 (8 ounce) package cream cheese
    1/2 cup white sugar
    2 teaspoons vanilla extract

    DIRECTIONS
    Preheat oven to 350 degrees F (175 degrees C).
    In a large bowl, cream together the butter and 3/4 cup sugar until smooth. Mix in egg. combine the flour, cream of tartar, baking soda and salt; stir into the creamed mixture until just blended. Press dough into an ungreased pizza pan.
    Bake in preheated oven for 8 to 10 minutes, or until lightly browned. Cool.
    In a large bowl, beat cream cheese with 1/2 cup sugar and vanilla until light. Spread on cooled crust.
    Arrange desired fruit on top of filling, and chill.
  • chantybear
    chantybear Posts: 343
    Options
    That does not sound too healthy:huh:
  • quinnybear
    quinnybear Posts: 243
    Options
    these are the stats (i entered the ingredients into a recipe calorie calculator)



    1 serving (entire recipe)



    Amount Per Serving


    Calories 3,190.1

    Total Fat 172.6 g

    Saturated Fat 108.3 g

    Polyunsaturated Fat 7.0 g

    Monounsaturated Fat 46.3 g

    Cholesterol 493.3 mg

    Sodium 2,541.0 mg

    Potassium 977.8 mg

    Total Carbohydrate 378.8 g

    Dietary Fiber 4.2 g

    Sugars 251.3 g

    Protein 37.2 g


    and thats not even counting the fruit added at the end...
  • chantybear
    chantybear Posts: 343
    Options
    Holy cow on that calorie count! The ingredients sounded like my old cookie recipes I used to bake for people!

    Maximus - If you can only say that the tartar is healthy...:laugh:
  • chantybear
    chantybear Posts: 343
    Options
    Holy cow on that calorie count! The ingredients sounded like my old cookie recipes I used to bake for people!

    Maximus - If you can only say that the tartar is healthy...:laugh:

    All it takes is one item to be deemed healthy by the USDA.

    That is quite sad...
  • Fitness_Chick
    Fitness_Chick Posts: 6,648 Member
    Options
    these are the stats (i entered the ingredients into a recipe calorie calculator)



    1 serving (entire recipe)



    Amount Per Serving


    Calories 3,190.1

    Total Fat 172.6 g

    Saturated Fat 108.3 g

    Polyunsaturated Fat 7.0 g

    Monounsaturated Fat 46.3 g

    Cholesterol 493.3 mg

    Sodium 2,541.0 mg

    Potassium 977.8 mg

    Total Carbohydrate 378.8 g

    Dietary Fiber 4.2 g

    Sugars 251.3 g

    Protein 37.2 g


    and thats not even counting the fruit added at the end...
    but a whole pizza pan wouldn't be one serving for most ppl...ah is it?:laugh: :laugh: The fruit pizza's I've seen have been sliced into like 16 or more servings....really thin slices as it's so rich with the creme cheese and such.

    I think a whole pan of it would be ewww for pretty much anyone:noway: :bigsmile:
  • chantybear
    chantybear Posts: 343
    Options
    Still, it is so not even close to healthy.
  • Fitness_Chick
    Fitness_Chick Posts: 6,648 Member
    Options
    Still, it is so not even close to healthy.
    Perhaps someone on the site asked for the recipe I dunno.. not something I would eat anymore but some here would, but simply limiting their portions.

    Oh but I agree on the not the healthiest ...:flowerforyou:
  • happy_bunny1990
    happy_bunny1990 Posts: 144
    Options
    i have made it a different way to make it more healthy even though the sugar cookies in get at the store are not that heathly but they do cut back on the calories. and also with this recipe you can use the non fat stuff and it still truns out great.
  • Fitness_Chick
    Fitness_Chick Posts: 6,648 Member
    Options
    i have made it a different way to make it more healthy even though the sugar cookies in get at the store are not that heathly but they do cut back on the calories. and also with this recipe you can use the non fat stuff and it still truns out great.
    :flowerforyou: What fruits have you used when you've made it Bunny?
  • happy_bunny1990
    happy_bunny1990 Posts: 144
    Options
    i have made it a different way to make it more healthy even though the sugar cookies in get at the store are not that heathly but they do cut back on the calories. and also with this recipe you can use the non fat stuff and it still truns out great.
    :flowerforyou: What fruits have you used when you've made it Bunny?

    i have used all different kinds. but my favorite is use starwberries and blueberries.

Categories