We are pleased to announce that on March 4, 2025, an updated Rich Text Editor will be introduced in the MyFitnessPal Community. To learn more about the upcoming changes, please click here. We look forward to sharing this new feature with you!

Cutting up a pizza

cobracars
cobracars Posts: 949 Member
edited October 2024 in Chit-Chat
Do you do wedges or squares?
And does it depend on what type of pizza?
LIke thin crust = squares, thick = wedges.

Replies

  • koosdel
    koosdel Posts: 3,317 Member
    Why would anyone cut a pizza?
  • Contrarian
    Contrarian Posts: 8,138 Member
    Wedges. Or, just fold it.
  • rosebarnalice
    rosebarnalice Posts: 3,488 Member
    I can't stand thick pizza. Period.

    If it's neopolitan style/ music bread thin, then most definitely wedges. Anything more pedestrian, I prefer ~ 2" squares.
  • billsica
    billsica Posts: 4,741 Member
    fold it.
  • theoriginaljayne
    theoriginaljayne Posts: 559 Member
    I cut my pizza into bite-sized pieces and eat it with a knife and fork. :)
  • Don't eat thick crust pizza at all (even tho I grew up in Chicago).

    Squares or I have them bring it whole and eat it with a fork and knife (Lived it Italy and that's the way they served it and I really took to it).
  • anubis609
    anubis609 Posts: 3,966 Member
    I roll it up.
  • Apryl546
    Apryl546 Posts: 909 Member
    I eat any pizza any way.
    Thick, thin, stuffed, folded, squared, wedges, whatever possible shape someone would cut it.
  • christine24t
    christine24t Posts: 6,063 Member
    my dad took some japanese businessmen to lunch a while back. one of them asked, "why is pizza cut into wedges in california and squares here?" hahaha
  • mukamom
    mukamom Posts: 207 Member
    Mmmmmmm pizza.........
  • round = wedges
    rectangular = squares.

    this is not debatable.
This discussion has been closed.