We are pleased to announce that as of March 4, 2025, an updated Rich Text Editor has been introduced in the MyFitnessPal Community. To learn more about the changes, please click here. We look forward to sharing this new feature with you!

LUNCH TIPS

toydnls
toydnls Posts: 12 Member
edited October 2024 in Food and Nutrition
Anyone have any quick, easy, and healthy lunch ideas.

Replies

  • pixiechick8321
    pixiechick8321 Posts: 284 Member
    Tomato soup with bread and side salad.
    Soup - can of Campbell's + can of hunt's diced tomatoes + seasonings
    Warm bread
    Bag of salad + cut veggies
  • shovav91
    shovav91 Posts: 2,335 Member
    Tuna is great! I love it with sliced apples. :D
  • Goal_Seeker_1988
    Goal_Seeker_1988 Posts: 1,619 Member
    bumping for new ideas.

    I usually end up takin a turkey sandwitch.
  • Ral263
    Ral263 Posts: 318 Member
    La Tortilla Factory wraps (they're something like 100 cals, 10g fiber and 8 protein) stuffed with seared ahi tuna (leftovers from dinner!), julienned carrots and cucumber, sprouts, and mixed greens, topped with pickled ginger, sesame seeds, and a squeeze of lemon.
  • DannyMussels
    DannyMussels Posts: 1,842 Member
    I drink a can of soup nearly every day.

    Heat it in a pot, no spoon, I grab the handle and drink it.

    If I'm in a pinch, I'd probly drink it directly from the can.

    I'm wiley.
  • RaeLB
    RaeLB Posts: 1,216 Member
    my fav lunch is a soup & sandwich

    for example today i had campbell's market vegetable blend soup & a tuna melt sandwich
  • auntie_missy
    auntie_missy Posts: 113 Member
    I want my lunch to be relatively low calorie (I like to eat later in the day) but filling so I don't snack in the afternoon. When I pack a lunch for work, I like to eat a meal replacement bar plus a fruit or veggie. Super easy and I know for sure I'm getting fiber, protein and other nutrients. When I eat a home, I'll either try to use up some leftovers or I have soup, salad and a side like cottage cheese, yogurt, fruit, veggies, a half sandwich, crackers with hummus or Laughing Cow cheese, etc. I try to make my own soup so I know the sodium levels aren't through the roof and I can pack it with veggies. Occasionally I'll have a frozen meal, but I'm very particular about it.
  • italianissima
    italianissima Posts: 140 Member
    Hi there,

    I like to take naturally portable things, or things I throw into a baggie.
    Some of things will require a little bit of prep, but most won't!


    Fruits- apples, oranges, bananas, grapes...
    Veggies- baby carrots, celery sticks, bell pepper slices...
    Nuts- almonds, walnuts, pecans, peanuts...
    Lean protein- grilled chicken breast, turkey patties, hard boiled eggs, string cheese, yogurt...
    Water- bring bottled water with you or even cans of calorie-free and salt-free seltzer water...
    Veggie juice- V8...

    Happy eating!
This discussion has been closed.