Suggestions for leftover ham

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  • Soozie1978
    Soozie1978 Posts: 138 Member
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    Mix cubes of ham, cherry tomatoes, and chopped fresh basil into plain white rice. If the rice is hot, the other ingredients can be cold when you stir them.

    This is a grown up version of one of my "go to" dinners when the kids were younger - cook the rice with cubes of ham and a bag of green peas. Ready in about 20 minutes!
  • Slimtara
    Slimtara Posts: 44 Member
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    http://www.goodtoknow.co.uk/recipes/448691/Gino-D-Acampo-s-pasta-with-peas--ham-and-eggs
    If you skip the eggs and cheese its even lower cals. I beef up the chilli flakes, but be patient with this one - it pays to let the stock boil up a bit! Its a favourite in our house.
  • LifesPilgrim
    LifesPilgrim Posts: 498 Member
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    I grew up on red beans and rice that my mom always used the hock to make. This year I'm replacing the kidney beans with lentils. If your interersted I will send the recipe.
  • RedVelvetCurls
    RedVelvetCurls Posts: 304 Member
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    I would make a tomato, ham and mozarella pasta bake. Not so much mozarella, just on the top. :D
  • luvgreen25
    luvgreen25 Posts: 202
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    I made skinnytaste's broccoli macaroni and cheese (http://www.skinnytaste.com/2011/09/skinny-baked-broccoli-macaroni-and.html) but added about 8 ounces of diced leftover ham to the recipe. Was delicious.

    Served 8, final stats per serving:
    Calories 380
    Total Carbs 45g
    Fiber 3g
    Total Fat 12g
    Protein 23g
    Sodium 483g

    This sounds (and looks) yummy!

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