Colorful Tomato 'n' Mozzarella Salad

ChubbyBunny

Ingredients:
1 cup fresh baby spinach
2 medium yellow tomatoes, sliced
2 medium red tomatoes, sliced
4 ounces fresh mozzarella cheese, sliced
2 tablespoons thinly sliced fresh basil leaves
1/4 teaspoon salt
1/4 teaspoon pepper
1 tablespoon balsamic vinegar
2 teaspoons olive oil

Directions:
Arrange spinach on a platter; top with tomato and cheese slices. Sprinkle with basil, salt and pepper. Drizzle with vinegar and oil. Let stand for 15 minutes before serving.

Yield: 4 servings.

Nutrition Facts
One serving: Calories: 132 Fat: 9 g Saturated Fat: 4 g Cholesterol: 22 mg Sodium: 218 mg Carbohydrate: 7 g Fiber: 2 g Protein: 7 g

ChubbyBunny

Ingredients:
1 cup fresh baby spinach
2 medium yellow tomatoes, sliced
2 medium red tomatoes, sliced
4 ounces fresh mozzarella cheese, sliced
2 tablespoons thinly sliced fresh basil leaves
1/4 teaspoon salt
1/4 teaspoon pepper
1 tablespoon balsamic vinegar
2 teaspoons olive oil

Directions:
Arrange spinach on a platter; top with tomato and cheese slices. Sprinkle with basil, salt and pepper. Drizzle with vinegar and oil. Let stand for 15 minutes before serving.

Yield: 4 servings.

Nutrition Facts
One serving: Calories: 132 Fat: 9 g Saturated Fat: 4 g Cholesterol: 22 mg Sodium: 218 mg Carbohydrate: 7 g Fiber: 2 g Protein: 7 g