Pineapple Angel Food Cake

happy_bunny1990
happy_bunny1990 Posts: 144
edited September 19 in Recipes
INGREDIENTS (Nutrition)

1 (16 ounce) package angel food cake mix
1 (20 ounce) can crushed pineapple with juice
1 (12 ounce) container frozen whipped topping, thawed

DIRECTIONS

Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13 inch pan with vegetable oil spray.

In a large bowl, combine cake mix and pineapple (with juice). Mix until well blended.

Pour batter into prepared 9x13 inch pan. Bake at 350 degrees F (175 degrees C) for 25 minutes or until golden brown. Let cool.
Serve with whipped topping

Footnotes

Servings Per Recipe: 24

Amount Per Serving

Calories: 127

Total Fat: 3.6g
Cholesterol: 0mg
Sodium: 166mg
Total Carbs: 22.1g
Dietary Fiber: 0.2g
Protein: 1.7g

Replies

  • happy_bunny1990
    happy_bunny1990 Posts: 144
    INGREDIENTS (Nutrition)

    1 (16 ounce) package angel food cake mix
    1 (20 ounce) can crushed pineapple with juice
    1 (12 ounce) container frozen whipped topping, thawed

    DIRECTIONS

    Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13 inch pan with vegetable oil spray.

    In a large bowl, combine cake mix and pineapple (with juice). Mix until well blended.

    Pour batter into prepared 9x13 inch pan. Bake at 350 degrees F (175 degrees C) for 25 minutes or until golden brown. Let cool.
    Serve with whipped topping

    Footnotes

    Servings Per Recipe: 24

    Amount Per Serving

    Calories: 127

    Total Fat: 3.6g
    Cholesterol: 0mg
    Sodium: 166mg
    Total Carbs: 22.1g
    Dietary Fiber: 0.2g
    Protein: 1.7g
  • xtina11179
    xtina11179 Posts: 352
    Oh, that sounds delicious!! I can't wait to try it!! Thanks so much!!! :drinker:
This discussion has been closed.

Categories