Banana Muffins?

beskimoosh

I have 2 overripe bananas that I need to use up, and a craving for something like a muffin, has anyone got any good recipes? I've been googling for ages and some of them just seem too good to be true!

Figuringoutme

http://www.foodnetwork.com/recipes/patrick-and-gina-neely/momma-callies-banana-nut-bread-with-honey-butter-recipe/index.html

first time I made it with sour cream and in 8 slices it was 300 calories
Second time I used greek yogurt. and cut into 12 slices at 200 calories. I used a bigger pan that time and it looked like it made more. It looked like I doubled the recipe.
I didn't use nuts or the honey butter.


This is really good. I know it's not the healthiest but it is good!!

Edit
chocolate covered Kaite has some recipes if you only want to make one muffin

siabevis

I love microwaving them in some oatmeal. It naturally sweetens it!

Osu2k1

These are delish! Low Fat Peanut Butter Banana Muffins, you could even add some mini chocolate chips (would tweak calories, etc). Enjoy!!
http://www.skinnytaste.com/2011/07/low-fat-peanut-butter-banana-muffins.html

Peanut Butter Banana Muffins
Gina's Weight Watcher Recipes
Servings: 12 • Size: 1 muffin • Old Points: 3 pts • Points+: 4 pts
Calories: 160.6 • Fat: 3 g • Protein: 3.9 g • Carb: 30.8 g • Fiber: 1.6 g • Sugar: 13.2 g
Sodium: 104.3 mg

Ingredients:

3 ripe medium bananas
1/3 cup unsweetened apple sauce
1 1/4 cups unbleached all purpose flour
3/4 tsp baking soda
1/4 tsp salt
2 tbsp butter, softened
1/3 cup light brown sugar
2 large egg whites
1/2 tsp vanilla extract
10 tbsp Better'n peanut butter (divided into 8 tablespoons and 2 tablespoons)


Directions:

Preheat oven to 325°. Line a muffin tin with 12 liners.
Mash bananas in a bowl, set aside.
In a medium bowl, combine flour, baking soda and salt with a wire whisk. Set aside.

In a large bowl cream butter and sugar with an electric mixer. Add egg whites, bananas, apple sauce, vanilla, and 8 tablespoons better'n peanut butter, and beat at medium speed until thick. Scrape down sides of the bowl.Add flour mixture, then blend at low speed until combined. Do not over mix.

Pour batter into muffin tin halfway, then add 1/2 teaspoon of the remaining better'n peanut butter into each muffin well. Top off each muffin with remaining batter, and bake on the center rack for 25 minutes, or until a toothpick inserted in the center comes out clean.

beskimoosh

Thanks everyone, I'm defiantly craving them now!

LizE31

bump