Grasshopper Pudding Pie

ChubbyBunny

4 FAMOUS Chocolate Wafers, divided
1-1/2 cups cold fat-free milk
1/4 tsp. peppermint extract
1 pkg. (1 oz.) JELL-O Pistachio Flavor Fat Free Sugar Free Instant Pudding
2 cups thawed COOL WHIP Sugar Free Whipped Topping
1 square BAKER'S Semi-Sweet Chocolate, chopped


CRUSH 2 wafers; sprinkle onto bottom of 9-inch pie plate sprayed with cooking spray.

BEAT milk, extract and pudding mix with whisk 2 min. Stir in COOL WHIP and chopped chocolate; spread into pie plate. Top with remaining wafers, cut into quarters.

FREEZE 6 hours or until firm. Remove pie from freezer 10 min. before serving; let stand at room temperature to soften slightly before cutting to serve.

Serves: 8

Calories 100
Total fat 4 g
Saturated fat 3 g
Cholesterol 0 mg
Sodium 200 mg
Carbohydrate 15 g
Dietary fiber 1 g
Sugars 6 g
Protein 2 g

ChubbyBunny

4 FAMOUS Chocolate Wafers, divided
1-1/2 cups cold fat-free milk
1/4 tsp. peppermint extract
1 pkg. (1 oz.) JELL-O Pistachio Flavor Fat Free Sugar Free Instant Pudding
2 cups thawed COOL WHIP Sugar Free Whipped Topping
1 square BAKER'S Semi-Sweet Chocolate, chopped


CRUSH 2 wafers; sprinkle onto bottom of 9-inch pie plate sprayed with cooking spray.

BEAT milk, extract and pudding mix with whisk 2 min. Stir in COOL WHIP and chopped chocolate; spread into pie plate. Top with remaining wafers, cut into quarters.

FREEZE 6 hours or until firm. Remove pie from freezer 10 min. before serving; let stand at room temperature to soften slightly before cutting to serve.

Serves: 8

Calories 100
Total fat 4 g
Saturated fat 3 g
Cholesterol 0 mg
Sodium 200 mg
Carbohydrate 15 g
Dietary fiber 1 g
Sugars 6 g
Protein 2 g