What is your favorite type of nut?
Options
Replies
-
Macadamias.
Then brazils, pistachios, cashews, almonds in roughly that order.
Nuts are fab. I love sunflower and pumpkin seeds too - lightly toasted with just a bit of salt.0 -
I LOVE nuts in all shapes and sizes!
Macadamias are my favorite -- just look at my diary! Followed by pecans, walnuts, pine nuts, pistachios. You name it!0 -
0
-
I am absolutely obsessed with Almonds at the moment & I will always love Cashews! Lightly salted! YUM!0
-
Cashews, followed closely by pistachios..0
-
Brazil nuts!0
-
I LOVE nuts as well. Pecans for the win, they're crazy expensive though0
-
Although probably taking the health out of almonds... butter toffee almonds. They taste like candy!!0
-
Not a nut, but I freaking love sunflower seeds. They are my filler in salads, vegan pate, smoothies, puddings, and just plain snacking. I soak them or sprout them and they take on a totally different texture0
-
Chocolate and yoghurt covered brazil nuts0
-
if munching, cashews, peanuts.... if cooking, pinules, if drinking hazelnut0
-
Macadamias, but I am avoiding all nuts at the moment while awaiting allergy tests. :,(0
-
Shelled sunflower seeds for salads; Almonds for crunch snacks!0
-
Pistachio Nuts!! Then almonds and cashews!0
-
Almonds, cashews, pistachios, and peanuts are my favorites.0
-
I prefer sunflower seeds, but as far as nuts go, I'm a pecan fan. Raw, seasoned, any way I can get them!0
-
Almonds.0
-
Pecans!!! I grew up with a pecan orchard nearby and had to pick and shell them as a chore, but I still LOVE them. The more I try other nuts the more I realize I like pecans. I made myself a big paleo oriented raw nut mix and I find myself mining it for the pecans that are in there anyway.
Next favorites would be sunflower seeds, cashews, brazil nuts, and pumpkin seeds.. in that order.0 -
#1 Almonds, #2 Walnuts, #3 Pecans - I absolutely LOVE nuts, there's always at least one serving on my food diary everyday!0
-
Likes walnuts too and almonds but I find the almonds a little hard to chew very many of them unless they're slivered. Makes me jaw ache lol.
I get local organic black walnuts that are really intense, they have an unusual deep flavor and will stain your fingers black almost like ink when you shell them. They're awesome in cooking but you have to use less than regular walnuts because of the pungent flavor. Anyone else get these?0
Categories
- All Categories
- 1.4M Health, Wellness and Goals
- 391.5K Introduce Yourself
- 43.5K Getting Started
- 259.7K Health and Weight Loss
- 175.6K Food and Nutrition
- 47.3K Recipes
- 232.3K Fitness and Exercise
- 391 Sleep, Mindfulness and Overall Wellness
- 6.4K Goal: Maintaining Weight
- 8.5K Goal: Gaining Weight and Body Building
- 152.7K Motivation and Support
- 7.8K Challenges
- 1.3K Debate Club
- 96.3K Chit-Chat
- 2.5K Fun and Games
- 3.2K MyFitnessPal Information
- 22 News and Announcements
- 925 Feature Suggestions and Ideas
- 2.3K MyFitnessPal Tech Support Questions