Support from Professionals/Students - Nutrition and Exercise

moochachip
moochachip Posts: 237 Member
edited November 2024 in Motivation and Support
I am due to graduate next semester with my Bachelor's in Arts Technology, but have found myself passionate for a long while in Nutrition and Exercise Science as well. I have always been reading about it different places, and enjoy talking to people about it. Especially when it comes to eating disorders - After having one myself, I want to be able to help others. Which takes me to my question.

This question goes out to those who have a degree in this subject. What would you think of getting a Master's in Nutrition and Exercise Science? What kind of work would it put someone in?

Replies

  • kristelpoole
    kristelpoole Posts: 440 Member
    bump
  • cramernh
    cramernh Posts: 3,335 Member
    Thats an easy one..

    Working with the eldery for rehab after a stroke to get back into the ADL's (activities of daily living)
    Creating exercise plans for eldery who reside in either long term care, assisted living or adult-community living

    Working in hospitals to facilitate as their Health Trainer who oversees their employee/staff gym

    Working in sport-medical facilities helping to train and/or rehab an athlete

    Working in a diversified health-wellness clinic

    or simply - a self proprietor who offers a full comprehensive "Boot Camp" like workout environment....

    For further areas of employment, contact your local health department, state health department and the employment security office... they can give you resources as well
  • LilMissFoodie
    LilMissFoodie Posts: 612 Member
    It really depends on the course. Check what accreditation (if any) you will be eligible for before you start the course e.g. will you be eligible to become a registered dietitian or an exercise physiologist? That may not be what you want but some of these courses can actually present surprisingly few job opportunities if they don't create that elligibility. Good luck to you! (Ps. I'm a registered dietitian - it's a pretty good job most of the time with lots of potential variety for areas of work).
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