Potato Pancakes
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LosingIt4good
Posts: 1,214 Member
in Recipes
Still on my own for dinner tonight so I just cooked some chicken on the grill.
Made these to go with it... yum yum yum!
Potato Pancakes
1 large red potato (grated)
2 tbsp italian bread crumbs (could use flour or ground up fiber one also)
1 egg
2 green onions, chopped
2 tbsp milk
Mix the grated tater with all the other ingredients. Spray a frying pan with non-stick spray.
Heat over medium high and make 3 good sized pancakes in the pan. Cover with lid and let cook for a few minutes until browned on bottom, flip and let cook a few more minutes until other side is browned. Flip again and add about 1/8th of a cup of water to the pan with the pancakes. Cover and let simmer until the water evaporates. Sprinkle with salt & pepper. Serve with a dallop of fat free sour cream.
Calories: 92 per pancake
Made these to go with it... yum yum yum!
Potato Pancakes
1 large red potato (grated)
2 tbsp italian bread crumbs (could use flour or ground up fiber one also)
1 egg
2 green onions, chopped
2 tbsp milk
Mix the grated tater with all the other ingredients. Spray a frying pan with non-stick spray.
Heat over medium high and make 3 good sized pancakes in the pan. Cover with lid and let cook for a few minutes until browned on bottom, flip and let cook a few more minutes until other side is browned. Flip again and add about 1/8th of a cup of water to the pan with the pancakes. Cover and let simmer until the water evaporates. Sprinkle with salt & pepper. Serve with a dallop of fat free sour cream.
Calories: 92 per pancake
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Replies
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Still on my own for dinner tonight so I just cooked some chicken on the grill.
Made these to go with it... yum yum yum!
Potato Pancakes
1 large red potato (grated)
2 tbsp italian bread crumbs (could use flour or ground up fiber one also)
1 egg
2 green onions, chopped
2 tbsp milk
Mix the grated tater with all the other ingredients. Spray a frying pan with non-stick spray.
Heat over medium high and make 3 good sized pancakes in the pan. Cover with lid and let cook for a few minutes until browned on bottom, flip and let cook a few more minutes until other side is browned. Flip again and add about 1/8th of a cup of water to the pan with the pancakes. Cover and let simmer until the water evaporates. Sprinkle with salt & pepper. Serve with a dallop of fat free sour cream.
Calories: 92 per pancake0 -
This sounds really good.
I copied it so I could try it. :happy: Thanks :flowerforyou:
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This sounds really good.
I copied it so I could try it. :happy: Thanks :flowerforyou:
YUM !!! I'LL HAVE TO MAKE THESE!!!0 -
My family makes tons of these on special occasions and call them latkes. I like mine with ketchup. Mmm. :bigsmile: Though, our recipe usually includes a lot of Crisco and frying. nice to see a healthier version. TY for post.0
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Sounds Yummy!!!!!!!!!!!!! I will have to try these!!!!!!!!!!0
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