Favorite Condiments?

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2

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  • Levity14
    Levity14 Posts: 34 Member
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    French's Yellow Mustard
    Grey Poupon Dijon Mustard
    Colmans Mustard
    Guldens Spicy Brown Mustard

    yessssss mustard for all!
  • GoldspursX3
    GoldspursX3 Posts: 516 Member
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    Sriracha Chili Sauce!
  • HollieDoodles
    HollieDoodles Posts: 678 Member
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    :heart: :love: :heart: SALSA :heart: :love: :heart:
  • aiyana1228
    aiyana1228 Posts: 100 Member
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    Salsa, soy sauce and curry powder ( when I was in my low carb year I would mix this with sour cream or mayo and use it as a dip for chicken. I also loved a bit of hot sauce mixed in too). Can't do the dip with the standard calorie thing but thought I would add the details for those of you doing Atkins. I havn't tried it with yogurt but that would probably work too.
  • k2quiere
    k2quiere Posts: 4,151 Member
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    pico de gallo (makes everything taste yummy), McDonald's Sweet and Sour Sauce (works on everything they sell, and some things they don't), and Chili's citrus balsamic vinaigrette (is definitely NOT just for salads!)
  • AlbertPooHoles
    AlbertPooHoles Posts: 530 Member
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    Sriracha Chili Sauce!
    Yes, yes, and yes.
    pico de gallo (makes everything taste yummy)
    Always a great component to have in the fridge to add to anything -- especially eggs.
  • koutwater
    koutwater Posts: 47 Member
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    Sriracha Sauce! Heaven.
  • Yanicka1
    Yanicka1 Posts: 4,564 Member
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    French's Yellow Mustard
    Grey Poupon Dijon Mustard
    Colmans Mustard
    Guldens Spicy Brown Mustard

    yessssss mustard for all!

    oh I am not alone in my mustard devotion :)
  • SMarie10
    SMarie10 Posts: 956 Member
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    I have a favorite spice - does that count? Fox Point seasoning from Penzey spices - I add it to eggs, soup, salads - even sprinkled it on popcorn. Yum.
  • sisierra
    sisierra Posts: 707 Member
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    i love mustard..and ranch...and sour cream haha!
  • Sp1nGoddess
    Sp1nGoddess Posts: 1,138 Member
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    Sriracha, Colemans mustard, olive oil mayo, horseradish! I also will dash cayenne pepper on almost anything.
  • Nala335
    Nala335 Posts: 38 Member
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    Ohhh....loved to have your chimmicura recipe, (although I can't spell it)
  • Nala335
    Nala335 Posts: 38 Member
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    I enjoy adding a bit of chicken to my Peanut Sauce
  • liog
    liog Posts: 347 Member
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    Inglehoffer's honey mustard and Mayo.
  • MîîśÊmÿłõü
    MîîśÊmÿłõü Posts: 285 Member
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    Im a WEIRDO! i will put Mint Jelly on just about any meat lol
    other then that Spicy red sauce or Steak sauce MMMMMMM:tongue:
  • AmyEm3
    AmyEm3 Posts: 784 Member
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    Hot sauce! I love spicy stuff and I eat hot sauce every day.
  • Cait_Sidhe
    Cait_Sidhe Posts: 3,150 Member
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    Lea & Perrin's Worcestershire Sauce hands down. Haven't had it in awhile though due to sodium. I used to live on the stuff. Literally.
  • Gioooo
    Gioooo Posts: 301 Member
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    ketchup and relish
  • KatieCuth
    KatieCuth Posts: 569 Member
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    Soy Sauce
    Chilli Sauce
    Balsamic Vinegar
    Mustard
    Relish
    Chilli Jam
  • gaylelynnbell
    gaylelynnbell Posts: 248 Member
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    Pace Picante Sauce. I love it on everything but sweets! I buy the 1/2 gallon bottles.

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