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What are your must use....
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Brandiann
Posts: 905 Member
seasoning's? I want to change up the pace with my seasoning for meat, poultry and fish, so what seasoning's do you live by for each?
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Replies
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seasoning's? I want to change up the pace with my seasoning for meat, poultry and fish, so what seasoning's do you live by for each?0
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saffron
its kinda expensive but i don't eat poultry without it0 -
I realy like to marinate my chicken in italian dressing it is also good with steak realy make the meat soft. I also like to squessze a lime in with any of my red meats. vegitable seasoning is good with fish and chicken aspecial when grilled on the bbq. just to name a few.0
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This is a great chicken spice rub mix..........whether on thighs or breasts, etc and some even use it on fish and say it's wonderful!!!
http://www.myfitnesspal.com/topics/show/21226-spicy-honey-brushed-chicken-thighs0 -
any kind you can think of. powders or pastes, so nice to get the recipes and make them yourself.0
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Garlic... I use garlic like it's goin outta style.
Tone's Citrus Grill - I like it on fish, chicken, beef and I'll let you know about pork - we're having it tonight! - yep - good on pork too!
I also like Onion Onion from Tastefully Simple0 -
Omaha Steak's steak seasoning. We use it on pork chops, chicken, burgers, even in our mashed potatoes. Yummy!0
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These all sound tasty... will be trying, thanks! :drinker:0
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I use something called Spade. They make special mixes for Pork, Beef, and Chicken. They're delish! I know that Albertsons sells it for sure. You can get it online as well.0
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