Cheesecake Strawberries- only 25 cals: w/pics!
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BUMP!0
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i made these before and put them in the fridge until we were ready. then we had leftovers for about two days. the one thing we would have done different is crush up the grahm cracker and put it on just before you eat them. putting them in the fridge took away some of the crunch and flavor of the cracker. even so they were delicious.0
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Yummy!!!0
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I am DEFINITELY making these this weekend!! Thank you for sharing! :flowerforyou:0
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this is just fabulous0
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Very nice. I'll try this recipe.
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Ok, I give.....what is "bumping"? I see it on a lot of posts, but don't know what it is? Thanks!0
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Whaaa?! BUmpIng This0
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Love it! Thank you for sharing!
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Bump....looks delicious!!!0
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These look delicious!0
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OMG! A must make! Just hope I don't forget when it's time to go to the grocery store..0
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I cannot wait to try these!!! YUM YUM!0
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i am going to make these and if they go over great i am making them for my wedding!!!0
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