What to do with lots of ricotta?

fishergal5

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Ang108

I have a lot of ricotta cheese left over from a recipe I made last night and I want to use it before it goes bad. Any suggestions?

Ricotta freezes really well...I also like it with Pomegranate seeds and a spritz of honey. Or mixed with Pico de Gallo as a side to new steamed potatoes.

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MyChocolateDiet

:sick:

sharonlynnereynolds

Ricotta in lasagna, pizza, cheesecake. Does any of that sound do-able?

MyChocolateDiet

http://www.myfitnesspal.com/topics/show/763937-candida-overgrowth-and-its-effect-on-weight-loss?page=2#posts-17720066

claudiakendall98

Breakfast: slice of thick raisin toast and ricotta ,Yum
I have also eaten it with craisins and pecans sprinkled on it.
Last but not least make lasagna

jazzcat55

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danielleb886

http://www.skinnytaste.com/2012/09/baked-pasta-with-sausage-and-spinach.html

Amazing dish.

judychicken

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julzzz4

keem88

can use it in a fritata, make cannoli dip, baked ziti, stuffed shells, mix it with spinach garlic oregano and marinara sauce delish! also good with quinoa and spices