Apple Sauce??

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Hi all, I have seen quite a few recipes that substitute "apple sauce" for oil/butter. Is apple sauce just unsweetened pie fruit apples? I'm in Australia and haven't been able to find "apple sauce" in the supermarket.
Thanks for your help

Replies

  • WickedGarden
    WickedGarden Posts: 944 Member
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    technically 'apple sauce' is unsweetened pureed apples. So if you can find unsweetened canned/jar apples and put them in a blender, you could use that. Or just buy apples, peel and core them chop up, and simmer for a few hours until they cook down. Cool and refrigerate.

    I do make blueberry muffins and replace the oil with applesauce. Still use a bit of butter for the taste.
    Thee baked goods do tend to be a bit moister, so you may want to cut back a tad on the apple sauce (if the recipe calls for 1/3 cup of oil, use 1/4 cup).
  • shellsie_j
    shellsie_j Posts: 132 Member
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    Thanks a lot. I love this site.