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Pork tenderloin on the grill?

Kalynx
Kalynx Posts: 707 Member
edited November 2024 in Food and Nutrition
Can you slice pork tenderloin into about the same size as boneless pork chops and grill? does that taste about the same? I am in love now with grilled pork chops with my own made up rub and a little olive oil, but this week pork loin is on sale not pork chops like I know how to do!

Replies

  • kbmnurse
    kbmnurse Posts: 2,484 Member
    I would wrap it in folk and throw it on the grill for about 30 min. That's what I do. Delicious.
  • dawnkemp58
    dawnkemp58 Posts: 34 Member
    I use tenderloins a lot! You can easily put them on the grill, just watch not to overcook - for they have little fat in them and will dry out fast.
    Sounds yummie to me!
  • 7funnygirl7
    7funnygirl7 Posts: 1,176
    I squeeze fresh lemon and herbs on mine~ chicken too...keeps it moist
  • Athijade
    Athijade Posts: 3,300 Member
    I do it all the time.
  • idauria
    idauria Posts: 1,037 Member
    I'd grill the tenderloin whole and then slice afterwards. The "chops" would be pretty small and already very lean and therefore have a high probability to overcook and dry out.
This discussion has been closed.

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