Pork tenderloin on the grill?

Kalynx
Kalynx Posts: 707 Member
Can you slice pork tenderloin into about the same size as boneless pork chops and grill? does that taste about the same? I am in love now with grilled pork chops with my own made up rub and a little olive oil, but this week pork loin is on sale not pork chops like I know how to do!

Replies

  • kbmnurse
    kbmnurse Posts: 2,484 Member
    I would wrap it in folk and throw it on the grill for about 30 min. That's what I do. Delicious.
  • dawnkemp58
    dawnkemp58 Posts: 34 Member
    I use tenderloins a lot! You can easily put them on the grill, just watch not to overcook - for they have little fat in them and will dry out fast.
    Sounds yummie to me!
  • 7funnygirl7
    7funnygirl7 Posts: 1,176
    I squeeze fresh lemon and herbs on mine~ chicken too...keeps it moist
  • Athijade
    Athijade Posts: 3,300 Member
    I do it all the time.
  • idauria
    idauria Posts: 1,037 Member
    I'd grill the tenderloin whole and then slice afterwards. The "chops" would be pretty small and already very lean and therefore have a high probability to overcook and dry out.