Avacado
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I eat it with my meat in place of sauces. I think it's delicious with pork loin! And I eat it straight with a spoon!0
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I add it to my egg salad. Makes it even creamier. Sometimes I substitute the mayo for greek yogurt too.0
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Bump0
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One of my favorite breakfasts is:
Whole wheat bagel thins, tofutti cream cheese, topped with slice tomato and avocado! Yummmmm0 -
My two faves:
1) cut in half, remove pit, fill w/ tuna salad, chicken salad, etc. Awesome meal!
2) as a salad, cut in half, remove pit, and pour in your favorite vinaigrette.0 -
Instead of using mayonnaise to make tuna salad, egg salad, or chicken salad, I use avocado. So much creamier than using mayo!0
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On top of a turkey sandwich of course.
Better than cheese0 -
bump! :flowerforyou:0
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I like to cut it in half and put tuna fish in it.0
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I've never hears of this idea! Love it - I can't wait to try it with tunafish.0
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Linguine with Guacamole = pretty good! It is a little higher in calories, but I used 4 oz linguine instead of the 6 oz it calls for (2 oz is usually plenty for me when it comes to pasta) so it was under 400 for a single serving per the recipe thingee on here.
http://whatscookingamerica.net/Pasta_Rice_Main/GuacamolePasta.htm
Also, I recently found (but haven't tried yet) a good looking recipe for chicken salad where you use avocado instead of the mayo. That sounds good to me. I could eat 4-5 avocados a day if I let myself. Love those things...0 -
I make what my kids call "Fiesta Salad" - 2 semi firm but ripe avacados diced - 1 can of black beans rinsed and drained - 1 c frozen corn - 2 diced roma tomatoes - 2 tsp lime juice - McCormick Guacamole seasoning. Mix it up and let it meld for an hour or so. Really good on Taco Salad.0
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Avocado salas: Tomatoes, Onion & Avocado cut all up in bit size pieces mix with a little olive oil & lemon or lime juice (whichever you prefer). Put on top of grilled chicken with some brown rice, very yummy and filling.
I also add it to my turkey sandwiches instead of cheese, and hummus instead of dressing if I need to add a few more calories.0 -
Personally, I can't stand palta... It is one of the few foods that automatically triggers my gag reflex.
Though, I have heard that putting the seeds in shakes can help lower cholesterol.0 -
i read a recipe somewhere where you take an avocado peas and lemon and blend it into guacomole and its lower calories and fat anyone know the recipe?0
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cut in half, discard seed, take out fruit, cut in cubes, mix with mustard vinaigrette and serve in shells...
put slices on dark whole grain bread (fitness-bread), sprinkle with some sea salt0 -
Prob not the healthiest but...
Open faced Grilled Cheese with a fried egg, avacado slices, pepperoni and mozzarella cheese. Yummy.0 -
I just scoop out pieces and put it on sub sandwiches (instead of Mayo/dressing, etc).0
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i love to put it in sandwiches, salads, tacos...0
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I've eaten avocado mousse as dessert. I don't know what else was in it though, but it was tasty!
I usually eat it as sandiwch spread with pepper or in salads.0
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