What's for dinner?

vallemic
vallemic Posts: 278 Member
edited December 2024 in Food and Nutrition
Looking for new but easy ideas for my family. Tonight we're having skinless, boneless breaded roasted chicken, garlic asperagus, squash and rice. What are you having?

Replies

  • gsager
    gsager Posts: 977 Member
    I'm having hamburgers cooked outside on the grill and onion rings...can't wait.
  • RillSoji
    RillSoji Posts: 376 Member
    Dinner tonight is chicken parm (using tenders instead of breasts) with veggies, green salad and fruit salad. I post my menus every thurs on my blog: rillsmenu.com. You're welcome to any recipe ideas there!
  • crzyone
    crzyone Posts: 872 Member
    Tender Lettuce leaves (big bowl) with a half cup of cottage cheese on top for dressing and brown rice cooked with tomatoes, onions, bell peppers and garlic, with a few crackers on the side.
  • daisymae9801
    daisymae9801 Posts: 208 Member
    Stir-fry with Perdue Perfect Portions Italian flavored chicken, cut up with onion and portabello mushrooms.
  • CaffeinatedConfectionist
    CaffeinatedConfectionist Posts: 1,046 Member
    Deviled orange roughey, sesame soba noodles, baked sweet potatoes, and roasted veggies!
  • MinnieInMaine
    MinnieInMaine Posts: 6,400 Member
    Meatloaf muffins with mashed potatoes and green beans

    http://www.myrecipes.com/recipe/diner-meat-loaf-muffins-10000001160601/

    Tweaked the recipe a bit - instead of carrots, I add finely diced mushrooms (4 oz) and green pepper (1/2). So good!
  • jezika01
    jezika01 Posts: 8 Member
    Homemade black bean burgers topped with avocado with a side salad. Yummy!
  • StephL0711
    StephL0711 Posts: 141 Member
    caldo de res!! meaning beef soup made with tons of veggies and very little beef and some brown rice to go with it mmmm
  • AmyRhubarb
    AmyRhubarb Posts: 6,890 Member
    Tilapia, probably baked - which reminds me, I need to go get it out of the freezer! :tongue:
  • bcattoes
    bcattoes Posts: 17,299 Member
    I play in a dart league on Monday's so tonight will something quick and easy. Probably be a wrap made with leftover salmon, cucumbers, kale and a homemade mustard vinegrette.
  • ck1416
    ck1416 Posts: 154 Member
    Broiled pork chop, big salad with raspberry walnut vinagrette, roasted veggies.
  • SweetSammie
    SweetSammie Posts: 391 Member
    Glad you just mentioned the freezer... I need to get the beef I need for tonight's dinner out of the freezer.

    We are having "pasta" bolognese

    1 lb grassfed beef
    1/2 cup onions
    1/2 cup finely (food processor) chopped carrots
    3 tbs chopped garlic
    1 can tomato paste
    I can diced tomatoes
    basil, other italian seasoning
    a little water
    1/2 cup red wine

    simmer all together.

    I will freeze half of that for later use... maybe zuchinni lasagna.

    We are eating it over shirataki noodles... my first time trying them.

    Mixed green, tomato, cucumber, onion, sweet pepper and banana pepper salad with some spray balsalmic salad dressing.
  • ck1416
    ck1416 Posts: 154 Member
    I have not tried black bean burgers. I will definitely look for a recipe though!
  • jayne_mel
    jayne_mel Posts: 173 Member
    thanks for the blog link...

    Last of the veggie ground round cooked in a bit of homemade cheese sauce with salad, raw broccoli, cauliflower and 1/2 small pita
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