Fun but healthy appetizer?

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  • ❤lindsay❤dawn❤
    ❤lindsay❤dawn❤ Posts: 443
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    *bumping for nifty ideas*
  • chattipatty2
    chattipatty2 Posts: 376 Member
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    bump
  • nill4me
    nill4me Posts: 682 Member
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    Home made Hummus, on a tray with some veggies and whole wheat pita. yum.
  • nill4me
    nill4me Posts: 682 Member
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    I love cucumber sandwiches! Take small squares of pumpernickel bread, spread some low fat cream cheese on them, a slice of cuke on top, and sprinkle some garlic salt on it! Great finger food!

    this sounds yummy to me. I think it'll be my contribution to my friends Easter Brunch!
    ^^ This!

    You can also add a small amount of dry salad dressing mix (ranch, italian) to the cr. cheese, and omit the garlic salt. yumm-o.
  • Tropical_Turtle
    Tropical_Turtle Posts: 2,236 Member
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    I make mini fritattas with just about anything from brocolli to bacon and cheese. I have a recipe in the database for a ham, swiss artichoke heart fritatta
  • SirBen81
    SirBen81 Posts: 396 Member
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    caramelized anchovies. high protein, bite sized snack that stores in the fridge for 2 weeks.
    http://www.maangchi.com/recipe/myulchibokkeum
  • kristen6022
    kristen6022 Posts: 1,926 Member
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    There are a ton of great ideas @ www.skinnytaste.com.

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