Swanson Canned Chicken Breast

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officiallymrswhite
officiallymrswhite Posts: 423 Member
edited December 2024 in Recipes
I was looking at using the lean canned chicken breast more as a quick and easy way to prepare meals (lunch specifically)

Does anyone currently use this? How do you prepare it? What recipes do you have incorporating it?

Lately I have been using the Flat Out Light wraps and taking cut up chicken breast mixed with light BBQ sauce and making a BBQ chicken flat bread pizza but I am not sure if I could use the canned chicken for this?

Any suggestions would be great!!

Replies

  • misticache
    misticache Posts: 364 Member
    You can pretty much substitute any chicken recipe with the canned chicken. My family makes chicken salad with it and they love it. We have also used it in dips.
  • SPNLuver83
    SPNLuver83 Posts: 2,050 Member
    Watch the sodium in those. There's a ton.

    Fresh chicken tastes so much better, but I'm guilty of using it on stuff that requires a lot of chopped up chicken.. I hate cutting raw meat!
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