HEALTHY PEANUT BUTTER COOKIES
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I totally made these today, but used BROWN sugar instead. They were gluten free and non dairy (if anyone needs to watch those things) and they were DELICIOUS. so fluffy and melt in your mouth.
I baked at 350 for 8-10 mins (9 was perfect for my oven) on a nongreased cookie sheet.
My batch made 25 cookies at 90 cals each (10 carb, 2 protein, 1 fiber, 5 fat)
This is a MUST TRY recipe. Very very good! Thanks for mentioning it, Calroseangelo!0 -
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My grandmother used to make those all the time. I'm not sure that much sugar is "healthy" but it's better than adding butter and flour for sure.
I bet you could use granulated Splenda for baking (or stevia, or the like) and it would be low sugar.0 -
maybe honey instead of sugar?0
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I have made these before, they are yummy.0
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I have always made these with out the baking soda and only 3/4 cup of sugar. Easy, quick and good.0
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CRAP! You said peanut butter!....now I HAVE to make them. Thanks a lot :grumble:0
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I am loving you for this recipe :flowerforyou:0
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I'm actually considering making these right now or at the very least sometime tomorrow. Does anyone have any idea how many grams of sugar each cookie has with this recipe? I'm on a low sugar diet but I adore peanut butter.0
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Bump! This is my dream cookie0
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I'm actually considering making these right now or at the very least sometime tomorrow. Does anyone have any idea how many grams of sugar each cookie has with this recipe? I'm on a low sugar diet but I adore peanut butter.
I just made mine with Stevia in the Raw (Baking).. so they were sugar free )0 -
No flour? Interesting. About how many calories are in these?
Edit: Never mind, I just re-read the first post.0 -
Sounds good! I don't like to bake but I just may try it. It seems simple enough.0
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I have made those for years except I have never used baking soda......add a chocolate star and wala the taste of a peanut butter cup0
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could you use stevia instead of sugar?0
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