Any Russians on MFP?

artemisnyc

I am having the darnedest time translating some of traditional Russian dishes but at the same time i am beginning to value mom's zelenyi borsch ...that's Sorrel Soup in English would love to add some Russian friends!

RachelT14

Hi I am not Russian but i studied Russian at University. Ate loads of Zelenyi borsch during my 6 months over there. Feel free to add me as a friend if you would like

ATK57

Bump! Are there any besides me?

JamesOfLondon

I'm not Russian, but I spent a year in central Siberia (Barnaul) when I was 18, and LOVED it!

skuli

I am having the darnedest time translating some of traditional Russian dishes but at the same time i am beginning to value mom's zelenyi borsch ...that's Sorrel Soup in English would love to add some Russian friends!

Hello,

I use http://www.calorizator.ru/analyzer/recipe
That's a great site! It takes free text recipe and converts it into a grid with nutrition facts.
For example: "750 г шампиньонов, 2 луковицы, 3 помидора, 2 сладких зеленых перца, 4 ложки сливок, 1 ч.л. перца красного молотого, 1 ч.л. картофельного крахмала, сок 1 лимона, 50 г сливочного масла, соль, перец черный молотый."

bond0007

Im Russian, I have the same exact dilemma. Have a hard time finding katleti & Blini here lol. Feel free to add me.

JamesOfLondon

Several Russian product (food) stores in London.

Love pilmeni!

linochka1969

A few months late, but I am Russian and feel free to add me

lorasalim

Not russian but speak russian :-) (from lithuania,was a part of Russia long time ago) and like Borsch very much,can eat every day :-)