List of Recipes my Nutritionist gave me.
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Thanks so much!0
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Cool, thanks! (Bump)0
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Bump - Thanks for sharing!0
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bump... yum0
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Bump & thanks!!!0
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Sounds GREAT!!! Can't wait to try--Thx for sharing!0
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bump, too0
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Bump! Thank you x0
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Thanks! I have ground flax seeds to use.:flowerforyou:0
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bump:happy:0
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Sounds great, thanks for sharing0
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These all sound good, but I really encourage you to try tabbouleh - it's delicious and very refreshing, especially on a hot day. It's a traditional middle eastern/north african dish. The version I make doesn't use cucumber, but that could be good too. I've also substituted feta cheese for the bulgur wheat when I needed extra protein, and fewer carbs. I find the easiest way is to chop everything in a food processor and then add the bulgur (or throw the feta in and pulse a few times!).
Tabbouleh with feta instead of bulgur sounds fantastic - Love Middle Eastern Food!0 -
*bump* these sound really good!0
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BUMP! Thanks for posting.0
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Sounds Yummy!!0
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thank you...they all sound good!0
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