Let's talk about...Plain Greek Yogurt!

Emv79

A few slices of banana, 2-3 sliced strawberries and some non-salted sunflower seeds for a bit of crunch: delish!

calliope_music

mixed berries and a touch of agave nectar. mmmm.

brandiuntz

I use it like sour cream or to make a "creamed" spinach (yum).

When I have it for breakfast, I mix in some honey, raw nuts, and whatever fruit I have around (berries, or even prunes).

Celeigh12

A packet of Splenda and a splash of vanilla makes Fage 2% like frosting to me. Num.

RachFace1000

bump (:

sfoxy219

Either mix it with fruit, blend it with fruit and make a smoothing (1c yogurt, 1c fruit, Ice, 1/4c orange juice) or put a little honey on top.

auntkk28

I take 1 cup greek yogurt and layer it with sliced strawberries and raspberries, very filling for a dessert or a mid afternoon snack:) I use 2%

mbb0301

I eat nonfat plain greek yogurt almost every day for breakfast with sliced banana, ground flax seed and walnuts. The banana sweetens it naturally, not to mention the nutrient benefits of banana's plus the flax and walnuts. Super yummy, super nutritious!!!

I also put a small amount in my smoothies (banana's, strawberries and orange juice)

EchoOfYourPast

i love the Oikos greek yogurt w/honey!

lifeskittles

Fage 0% with diet swiss miss hot chocolate powder...Tastes just like chocolate pudding!!

br2012

I'm working on perfecting a summer Greek yogurt jello mold similar to the yummy goodness of my moms with sugary or chemical (asparatame or splenda) jello and plain yogurt. My first attempt was to puree a cup of raspberries, blueberries and strawberries. Added a cup boiling water and microwaved a minute. then sprinkled plain gelatin on top to dissolve. then added a cup of nonfat greek yogurt. then chilled. consistency was great but tasted too tart. I'm resisting adding Truvia or fruit juice but afraid thats what its going to take for my family to eat it. will try with peaches next. (cant use pineapples though bc gelatin wont gel)

run4yourlife

I don't mix-in as much as I use it to add to other stuff. I love it in my oatmeal, top off my curry or use it instead of sour cream in various ways. Today I put a dollop on top of the chicken and veggie pita I had - delish!

I also use equal amounts of plain greek yogurt with cottage cheese (which I detest by itself but love this) and flavor it with either chocolate pudding mix or flavored protein powder for a creamy dessert treat, or skip the cottage cheese and just use the protein powder and more greek yogurt.

The possibilities are endless!

jayne_mel

I like a mashed banana (I have a banana tree --they're quite small about 4 inches), and a teaspoon of honey mixed into 1/2 cup plain Greek yogurt.

Also, PB2 is yum!

1/2 Tbsp. of all-fruit spread, I could go on and on . . . .

You have a banana tree? Seriously? Jealous

chevy88grl

I personally take 1/2 a scoop of protein powder that I like and mix it in with it. It makes it almost the consistency of pudding.

rachmass1

I really like 2% Fage plain too. Really thick and yummy

klakers3

Sugar free/fat free jello pudding powder. Cheesecake and banana creme are awesome. Or for a savory option, mix with hidden valley ranch dip powder for a veggie dip.

I love the sugar free/fat free jello pudding idea. The cheesecake one sounds amazing! I also just bought some hidden valley ranch dip. I can't wait to try this!

Sabine_Stroehm

I go the whole gamut. I use it for cooking, a given.

Breakfast is hard for me. I don't enjoy it. So. I do a few things on the days I eat greek yogurt:
Add a spoon of peanut butter
Add some agave
Add some sugar free maple syrup
Add fruit
add flax seeds

If I'm really desperate? add some "water enhancer". Works every time. Crystal light. Myo etc....

cyberskirt

it goes in my smoothies...

if I eat it as yogurt, just honey.

I like to use it as a replacement for sour cream or mayonaise.

missfitmt

Bump

Jenlwb

I get the 170g pots of Fage 0% or 2%. I find it too sharp, so i add 2 tsp honey, then:

1 tablespoon semi sweet choc chips,
or
chopped fruit
or
choc protein powder to make choc pudding!
or
Sprinkle granola on top for crunch