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What does your daily menu look like?
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MaryinBflo
Posts: 437 Member
I am just looking for some new ideas. Especially stuff to take to work for lunch!
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Replies
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I usually have a potein shake and fruit for breakfast and lunch, since my job crazy the shakes and fruit are quick and easy. Dinner I have 4-6 oz of some kind of meat, lots of veggies.0
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I pack both breakfast and lunch for work everyday! Here's a typical day for me
Breakfast - 1 Multigrain English Muffin with 1 slice American Cheese (put it into the microwave for 15 seconds to melt the cheese and it tastes just like a cheese biscut) Yum!
Lunch - Weight Watchers Smart Ones Meal
1/2 cup grapes (halved) and 2 large Strawberries cut into pieces mixed 1 cup Fat Free Dannon Light & Fit Vanilla Yogurt
Dinner - Varies each night because I have 3 small children. I typically incorporate some form of lean meat, and lots of veggies!! I also save all of my exercise calories for my dinner meal since it is so hard for me to plan ahead for this!!
Snack - 2 Fat Free unsalted rice cakes w/2 tbsp. reduced fat peanut butter (I keep this in my desk drawer so that I am not tempted to visit the snack machine). On days that I have a sweet craving, I add a few raisins to each one and it gives it that extra "sweet" kick that I need.
Hope this helps!0 -
I pack my breakfast and lunch too, plus snacks.
Breakfast is almost always low-sugar oatmeal w/coffee.
Fruit for snack
Either a lean cuisine type meal or a salad w/grilled chicken for lunch
Yogurt or fruit for snack
Another snack when i get home (triscuits and laughing cow or something like that)
Dinner is always a protein, starch and veggie0 -
early morning
coffee routine with fiber = 88 cals
Breakfast
Protein powder with fiber = 117 cals
Snack
1/4 c pumpkin seeds = 160 cal
Lunch
salad with leftover flank steak (1 oz) = 180 cals
Snack
1/2 Fiber One Peanut & Oats bar + protein shake = 195 cals
Dinner
salad with chicken breast (100g) = 242
cals are low today (982)
Protein (106g) 43%
Carb (74g) 30%
Fat (30g) 27%
Fiber (23g)0 -
Typical day for me:
Breakfast:
1 cup Kashi Cereal (Honey Toasted Oats or Blueberry Clusters) with raw almonds and cinnamon and coffee
or
3/4 cup Quaker Oatmeal with strawberries, blueberries, and bananas.
Lunch:
Flatout Wrap with Flax Seed, roasted red pepper hummus, black pepper, cucumber, and organic turkey breast
Berry Fruit Salad
or
Veggie Chips
Dinner:
Grilled chicken breast with bar b que sauce and a veggie kabob with red onion, cherry tomato, and zucchni, drizzled with a little EV Olive Oil (and a glass of white wine)
Dessert:
Tofuti Cutie ice cream sandwich
or
Dannon Light N' Fit yogurt.
Delicious!
Hope you get some new ideas!
-OB:flowerforyou:0 -
I have a protein shake for breakfast any morning I don't go to the gym before 9 am. Sometimes I put fruit in it.
For lunch, usually leftovers from other dinners... Mostly meat and veggies, sometime some potato.
I also make these things called "Egg Bites" which are like mini-quiches without a crust. I make them in a batch of 24 and freeze them and then take some for lunch or afternoon snacks.
Afternoon snack: fruit, cottage cheese, cheese sticks, nuts, greek yogurt, egg bites (if I didn't have them for lunch), hard boiled eggs, beef jerky, a protein drink, or these special low-cal muffins I make with protein powder.
Dinner: usually meat and veggies
Evening snack: protein hot chocolate or nothing0 -
Breakfast (6 am)
1 tortilla
1/4 cup egg beaters
1 slice fat free sharp cheese
2 slices canadian bacon
Snack (9:30 am)
Strawberries with raw sugar (1 tsp)
Dannon light and fit yogurt (6 oz)
Lunch (11:30)
sliced chicken breast
light whole wheat bread
1 slice fat free sharp cheese
1 slice tomato
1 dill pickle slice
sometimes soup too
Snack (1:45)
apple and reduced fat peanut butter
Snack (4:30)
typically a banana and/or string cheese
Dinner (around 6 pm)
typically involves chicken breast or canned tuna, steamed or raw vegetables and bread or tortilla
sometimes i have some sugar free jello if i have a sweet tooth0 -
On the days I work out here's my menu:
Breakfast - 1 cup of Kashi Go Lean cereal
1 banana
1/2 cup skim milk
cup of coffee
Morning snack - 6 oz serving of no fat Greek yogurt
1/2 cup of berries, either raspberries or strawberries or both
2 Tbls of slivered raw almonds
Lunch is usually some sort of meat leftover from dinner the night before, and veggies, either green beans with almonds or a big salad with lots of veggies in it. If I have the salad, I'll make a vinaigrette from olive oil, cider vinegar and various spices.
Afternoon snack is often hummus with grape tomatoes
Dinner is 4-6 oz of meat (chicken, steak, or fish) and more veggies.
And if I'm feeling peckish after that, some microwave popcorn, but I don't often want that anymore.
And lots and lots of water throughout the day.0 -
Today:
Breakfast: Egg beaters w/ shrimp, 2 slices whole wheat 45 calorie bread.
Mid-Morning: Whey protein & Light Vanilla Soy Milk
Late Morning: Cup Breyer's Light Yogurt
After Lunchtime workout: Packet (6 oz ) tuna w/ light mayo on 3 slices light wheat bread
Mid afternoon: Some raw mixed veggies
Late afternoon: Whey protein, banana, skim milk
Workout: One hour biking
Early evening: Homemade chicken salad sandwich and 1 oz almonds.0
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