Whipped Topping Recipe

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Sorry I found the recipe it was in an old weight watcher book I picked up two weeks ago at a garage sale.
Whipped Topping Recipe:
1/2 tsp unflavored gelatin
1 1/2 tsps water
1/4 cup evaporated skim milk chilled
Artifical sweeter to equal 1 tsp sugar - variation substitue 2 tsps granulated sugar for sweetener
1/8 tsp vanilla extract

Chill a small bowl and beaters of electric mixer.
In a small saucepan sprinkle gelatin over water let stand for a minue to soften then cook over low heat , stirring constantly, until gelatin is completely dissolved. Remove from heat.
In chilled bowl combine milk, sweetener and vanilla extract beat on high speed gradually adding dissolved gelatin; continue beating until mixture stands in peaks about 5 minutes.

With sweetener per serving
7 Calories, 1 g Protein, trace of fat, 1g. carb., 9 mg Sodium

With 2 tsp sugar per serving is

I am trying this today so will let .
11 Calories, 1 g Protein, trace fat, 2 g carb, 9 mg Sodium

Replies

  • ellens292
    ellens292 Posts: 176
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    Thanks for that. Used to do one with skim milk powder but i'm betting this tastes better and is more stable. It's got to better than Cool Whip-edible oil!!??