Chicken, Spinach, and parm cheese meatballs

hasiangirl

Sooo I had some left over ground chicken and cooked spinach in my fridge the other day and wanted to use it up....I mixed it together grated some parm cheese in it add salt, pepper, oregeno, and basil ....then i rolled them into little meatballs and cooked them in a cup of chicken broth for about 20mins turning them halfway threw....And that was all there was to it...personally i love cilantro so I wrapped each meatball with a piece

vanimami

YUMMY! I'd like to try w/ ground turkey