Any one have any good Gluten free recipes??

maharrod7
maharrod7 Posts: 32
in Recipes
I have celiacs disease meaning I can't eat Gluten. Anyone have any good yummy recipes?

Replies

  • lc522
    lc522 Posts: 60 Member
    Check out skinnytaste.com she has a gluten free section. I don't know exactly what's in there as I'm not gluten free but everything I've tried from her website so far has been great!
  • jenbridges
    jenbridges Posts: 213 Member
    anything specific you are looking for? i have lots, as i have celiac too.
  • angng
    angng Posts: 137 Member
    Same here. There's a lot on Pinterest. There's also a gluten-free group here on MFP.
  • mboktay
    mboktay Posts: 69 Member
    I made these for my family, My mom, adjusted it for my sister who has celiacs. They are so good and filling! Add a side salad,

    Southwest Zucchini Boats


    These fun “boats” are packed with a tasty taco meat filling that’s both hearty and family-friendly.
    Prep/Total Time: 25 min.
    Ingredients

    4 medium zucchini
    1 pound ground beef
    3/4 cup salsa
    1/4 cup dry bread gluten free crumbs
    1/4 cup minced fresh cilantro
    1 teaspoon chili powder
    1/2 teaspoon ground cumin
    1/4 teaspoon salt
    1/8 teaspoon pepper
    1 cup (4 ounces) shredded Monterey Jack cheese, divided
    Sour cream, optional

    Directions

    Cut zucchini in half lengthwise; cut a thin slice from the bottom of
    each with a sharp knife to allow zucchini to sit flat. Scoop out
    pulp, leaving 1/4-in. shells.
    Place shells in an ungreased 3-qt. microwave-safe dish. Cover and
    microwave on high for 3 minutes or until crisp-tender; drain and set
    aside.
    Meanwhile, in a large skillet, cook beef over medium heat until no
    longer pink; drain. Remove from the heat; stir in the salsa, bread
    crumbs, cilantro, chili powder, cumin, salt, pepper and 1/2 cup
    cheese. Spoon into zucchini shells.
    Microwave, uncovered, on high for 4 minutes. Sprinkle with remaining

    © Taste of Home 2012
    2 of 2
    Southwest Zucchini Boats (continued)
    Directions (continued)

    cheese. Microwave 3-4 minutes longer or until cheese is melted and
    zucchini are tender. Serve with sour cream if desired. Yield: 4
    servings.

    Nutrition Facts: 2 stuffed zucchini halves (calculated without sour cream) equals 387 calories, 23 g fat (11 g saturated fat), 95 mg cholesterol, 618 mg sodium, 15 g carbohydrate, 3 g fiber, 30 g protein.
    © Taste of Home 2012
  • dot1212
    dot1212 Posts: 73 Member
    bump
  • Thesoundofwolf
    Thesoundofwolf Posts: 378 Member
    I love using like califlower pizza crusts myself-

    http://www.onegoodthingbyjillee.com/2012/08/the-astonishing-cauliflower-pizza-crust-you-have-to-taste-it-to-believe-it.html
  • issyfit
    issyfit Posts: 1,077 Member
    I have some on my Pinterest page but they are mixed in with my South Beach recipes. The links to them will probably take you to some good gluten free boards. www.pinterest.com/issypal

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