Should I worry about tracking my fat intake?
nrdoty
Posts: 10 Member
My wife & I have recently started trying to get into eating a plant-based mostly "vegan-style" diet. Our goal is lots of veggies, a good amount of fruit, & little-to-no meat/dairy on a regular basis. I am not trying to loose weight nor "bulk up"; my goal is just to eat healthier, build leaner muscle, have more energy, & reduce my chances for disease.
So back to my question: Should I worry about how much fat I eat on a daily basis is most of it is coming from beans, unsalted nuts, & veggies like avocados? Like I said, I'm not trying to lose weight, but I don't wanna go crazy with the calories like some body builders. On my daily calories I shoot to be right at or just above the net reccomendation after exercise.
We're still in the process of switching over & I'm nowhere near where I wanna be yet, so don't judge my diary too harshly. But I want your honest opinion. If I am staying low enough on salt & sugars but my fat is as much as 50+ grams over for the day, is that an issue?
So back to my question: Should I worry about how much fat I eat on a daily basis is most of it is coming from beans, unsalted nuts, & veggies like avocados? Like I said, I'm not trying to lose weight, but I don't wanna go crazy with the calories like some body builders. On my daily calories I shoot to be right at or just above the net reccomendation after exercise.
We're still in the process of switching over & I'm nowhere near where I wanna be yet, so don't judge my diary too harshly. But I want your honest opinion. If I am staying low enough on salt & sugars but my fat is as much as 50+ grams over for the day, is that an issue?
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I'm a vegan myself too and I have to say that I never really care about fats. As long as they're not trans-fats I'm happy. What's more, fat is the one thing that can up my calories so if I would try to cut that, I'd end up undereating. In short, I wouldn't bother about it too much if they're healthy non-animal fats. I've always heard that the only fats that can really do damage are the fats that come from animal products (since they are solid at room temperature) and transfats (since they are artificially produced). An expert's opinion on this matter would be welcome, though.0
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Fats are not to be avoided, your body needs them. And they're delicious. As long as you stay at your calorie goal, you should definitely be having at least some fats. General rule of thumb is .5g/lb of lean body mass.0
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It's not problem, i have around 70+ g of fat daily and i have achieved a decent body.0
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I asked this and the consenus was that as long as you are under calorie goal, going over fats by a bit shouldn't make a difference. Not sure about 50+ over, but if you are going 50+ over on fats but staying within your calorie goal, I would be worried about getting enough protein which is needed to build lean muscle. Also, you might be interested in reading about the thermogenic effect of fat in the body compared to carbs and protein.0
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Thank you all for the helpful info so far. My daily stats have been all over the place since this is the first week I have been tracking my food on this new way of eating. so I'm just trying to get a better idea what kind of numbers I wanna shoot for.I asked this and the consenus was that as long as you are under calorie goal, going over fats by a bit shouldn't make a difference......Not sure about 50+ over, but if you are going 50+ over on fats but staying within your calorie goal, I would be worried about getting enough protein which is needed to build lean muscle......Also, you might be interested in reading about the thermogenic effect of fat in the body compared to carbs and protein.0
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