In need of veggie recipes!

Britt2Fitjrny

I am a big veggie lover! I am wondering if anyone has stumbled across any good veggie recipes.

So far I have tried and loved:
Pizza zucchini boat
Portabella mushroom pizza
Cauliflower Pizza
Kale chips
Baked cauliflower
(Just to name a few)

Is there any other delicious recipes I could try? I love these recipes because they are low calories and they don’t leave me feeling all nasty and bloated afterwards! I love to have light dinners so if anyone knows any other tasty meal/snack ideas please share! Thank you! :flowerforyou:

Trechechus

I have a blog post about veggie chili
veggie burgers
BOCA burgers

officiallymrswhite

SUPER GOOD! Zucchini/Summer Squash Recipe:
http://www.eatingwell.com/recipes/tex_mex_summer_squash_casserole.html

The only substitutions I made were 4 ounces of cabot 75% fat free cheddar cheese and 4 ounces of cabot 50% jalapeno cheddar cheese

I also served this as the main dish and figured the nutritional facts breakdown for 5 servings:

174 calories
18 carbs
3 saturated fat
2 sugar
2 fiber
17 protein


-Spaghetti Squash with light butter or olive oil, italian seasoning, and parmesan cheese
-Mashed cauliflower

marycmeadows

i have tons of yummy recipes on my blog - marysforkandspoon.blogspot.com

these are some of my favorites.....
salsafied black beans & lentils
Veggiefied {Noodle-less} Chicken Parm!
Salmon with lentil-black bean-squash skillet
Sweet Vidalia Onion Asparagus StirFry with Chicken
Italian Style Veggie Bake
Cheesy Beefy Mexican Casserole
Veggie Rangoons!

Britt2Fitjrny

Great!! Thanks so much you guys! I can't wait to try some new exciting recipes!

MMarvelous

Bump

jfeh

New Mexican Spaghetti Squash:

http://glutenfreegoddess.blogspot.ca/2007/08/spaghetti-squash-new-mexican.html

Takes some time to roast the squash, but really delicious, filling, and healthy.

victoria4321

I love braised cabbage. I usually sautee some shallots in a little oil then I'll add the cabbage with salt and pepper. After letting it cook for a minute or two I'll add some stock or water if I don't have any. A small splash of cider vinegar and I let it cook until tender.

joy31021

bump

Britt2Fitjrny

I love braised cabbage. I usually sautee some shallots in a little oil then I'll add the cabbage with salt and pepper. After letting it cook for a minute or two I'll add some stock or water if I don't have any. A small splash of cider vinegar and I let it cook until tender.

That sound great! Thank you!

alagree

I've just discovered Quinoa and it is amazing. Tonight I made it and then added zucchini and some spaghetti sauce. Fantastic! There are a ton of recipes with it. And it is so good for you.

racheofmany

I love trying new recipes! We eat a ton of veggies since we're newly vegan/vegetarian. Some of the family faves are:

ratatoulli
pasta with lentils, kale, tomatoes and veggie stock
home made minestrone with extra veg
chinese bok choy
vegetarian fajitas - squash, zuchini, red peppers, yellow peppers, onions, with dry fajita seasoning on a whole wheat tortilla
black bean and sweet potato burritos
We also do ALOT of stir fries with frozen vegetables, and serve it on brown rice/sometimes spaghetti noodles.

Even if you eat meat, you can go to allrecipes.com and enter the word "vegan" or "vegetarian" and there are a TON of awesome recipes on there. You can always alter them to be lower calorie, or add some baked chicken or something along those lines.

Funsoaps

I steam or microwave or whatever to artichoke hearts (I get frozen ones from Trader Joe's) and then I pour spaghetti sauce all over them, it tastes like pizza. You can put on cheese if you want, and or turkey pepperoni or something if you like.


Baked, stuffed Peppers. I just use brown/wild rice with ground turkey and add sea salt, garlic/onions and tomato sauce.


quiche (no crust), use sun dried tomatoes, spinach, mushrooms, sometimes zucchini too.

Britt2Fitjrny

Wow i need to try the black bean and sweet potato wrap recipe! I LOVE sweet potatoes!