What do you grow to eat?

jplord

Over a year's growing season, we grow:
Loofah
tomatoes - heirlooms of all types
carrots
parsnips
rhubarb
squash
asparagus
pole beans - burgundy type
eggplant
snap peas
spinach
lettuce - many types
melons
cucumbers
chard - red and white
herbs - tarragon, parsley, thyme, greek oregano, basil, rosemary, mint
blood oranges
lemons
Tsatsumo mandarins

That's it.