Just "discovered" a great pizza crust replacement!

beccahummel423

This is probably old news to everyone, but I used a portabello mushroom for the "crust". So delicious and really satisfied my pizza craving! I used tomato sauce, turkey pepperoni & 2% mozzarella cheese. I have a happy belly now!

megleo818

No, I've never tried that -- sounds amazing! Adding portobellos to my grocery list right now!

beccahummel423

Here's the "recipe" I followed. I'm not an olive fan so I left those off. In the future I will add onions and/or peppers.

http://jennifercooks.com/2012/02/portobella-pizzas/

cheesy_blasters

Sounds good! I've used eggplant before but a mushroom would be yummm!

SingerJennXXXX

I love portobello mushrooms!

charmingtrouble

hmm, that sounds like one cute pizza hahah, portobellos are big but I've never thought of using it as a pizza crust, does it turn out crispy or soft? I usually use a wheat pita