special potato/green bean salad

yellowhouse

4 oz baby yukon gold potatoes steamed, cooled, and quartered (peels on)
8 oz steamed and cooled green beans (cut into 1/2 inch pieces)

toss with dressing and refrigerate for at least 1 hour
2 tbl fat free sour cream
1 tsp dijon mustard
1 tbl capers finely chopped
1 tbl red onion or shallot finely chopped
1 tbl chopped parsley (or herb of choice)
3-4 cornichons finely chopped
2 tbl red wine vinegar

yankeefamily05

ooo trying t his tomorrow with burgers on the grill:)