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how do you like your coffee? (or tea)

Posts: 194 Member
edited December 2024 in Food and Nutrition
I always have 1/2-3/4 of it skim milk, with the rest coffee. a teaspoon on vanilla extract and sometimes some ovaltine :D yummy!!!

today i drank it black though.

how do you guys drink your coffee? (or tea)

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Replies

  • Posts: 265 Member
    Today I bought half and half (no sugar or carbs) and sugar free french vanilla syrup- it was delicious.
    I've also used the so delicious coconut creamer (french vanilla) which is healthier but more expensive and has 8 carbs for 2T.
  • Posts: 3,892 Member
    i don't drink coffee. i love the smell, but hate the taste.

    for tea - if it is chamomile, i drink it plain; if it is green, i add a bit of honey; if it is black, i add honey and milk. :)
  • Posts: 2,631 Member
    white tea with truvia

    coffee with truvia, cream, and coconut oil
  • Posts: 69 Member
    Coffee - Black
    Tea - Loose Hibiscus (with chopped ginger sometimes) that stuff is the nectar of the gods.
  • Posts: 39 Member
    For Coffee I like Vietnamese Coffee - black coffee with a can of sweeten condensed milk, it's delicious

    For tea, when it's hot I'll have it with honey and lemon
    and I like my iced tea sweetened

    I don't really stay away from sugar
  • Posts: 1,000 Member
    Like my women!--- cold and bitter!
  • Posts: 8,980 Member
    Freshly ground and properly brewed.
  • Posts: 1,438 Member
    Coffee - black and very fresh (and I must have at least two cups of it to be able to interact with humans)
    Tea - umm, coffee flavored?
  • Posts: 8,646 Member
    With some fat-free vanilla creamer and a few teaspoons of sugar.
  • Posts: 1,000 Member
    Freshly ground and properly brewed.


    ^^^
    or like this!
  • Posts: 3,536 Member
    2 spoonfuls of Domino pure cane sugar and 2 Tbps. International Delight Hershey Chocolate and Caramel creamer in my travel mug size Keurig Donut shop coffee by Coffee People.....
  • Posts: 109 Member
    I drink my coffee black, on rare occasions with cream or half and half. I drink my tea plain.
  • Posts: 1,044 Member
    If the Coffee is good I like it black. If not I add flavored creamer. I like my Tea milky.:drinker:
  • Posts: 314 Member
    Coffee - sugar free flavored creamer and stevia/spenda. I like variety so I've had french vanilla, hazelnut, cinnamin sugar cookie, and pumpkin spice in my fridge all at the same time.

    Tea - sugar. Lots of sugar. lol, I'm in love with sweet tea which is probably why I've been avoiding it as I try to eat healthier.
  • Posts: 1,340 Member
    I add just a little full fat organic milk to my coffee and tea, and a sweetex (saccarine - bad I know).
  • Posts: 211 Member
    I drink my coffee black, unless on vacation, I add cream!
  • Posts: 359
    You called?

    I put 1/2 and 1/2 cream and one sugar in mine.
  • Posts: 678 Member
    I have iced coffee in summer, with splenda, 1/2 c almond milk and vanilla extract. In winter I will drink it hot with just splenda and a drop of skim milk :drinker:
  • Posts: 3,638 Member
    weekends at home: 2 sugars and whipped cream

    picked up at coffee shop: 1 sugar and cream

    at work: Black


    Why you ask. How the heck should I know, I am mercurial that way.
  • Posts: 3,222 Member
    Coffee....with 2 tablespoons cream
    Espresso...straight
    Herbal tea...straight
    Black tea...with honey
    Earl gray tea...cream
    Roobios tea...straight
  • Posts: 2,050 Member
    i like the flavored coffees with matching sugar-free flavored creamer, a tiny bit of stevia in the raw and a couple dallops of fat free cool whip
  • Posts: 213 Member
    i don't drink either, and i wish i did. i just don't really like hot drinks! i like my drinks to be very cold!
  • Posts: 393 Member
    In a large cup w/ 2 tbl of half & half and 1 tsp of Truvia and 1 tsp of Splenda (slowly increasing the Truvia because I'm trying to stop using artificial sweetners).
  • Posts: 96
    I am half torn between loving coffee and hating it... I love it but my body hates it. I drink it anyways but am trying to quit as I really do feel better off it.
  • Posts: 28 Member
    Coffee w/unsweetened almond milk & stevia
    Green tea w/stevia
  • Posts: 1,296 Member
    coffee: strong as hell, black, with a tsp of sugar or I'll do a tiny bit of hazelnut/vanilla creamer, no sugar. Has to be really strong though.

    tea: on ice with sugar (not too much though)
  • Posts: 230 Member
    Coffee: don't drink anymore because even decaf makes my heart rate go up
    Tea: drink way to much for my own good but can't stop drinking it since i gave up coffee and alcohol.

    For anyone who care's, here is a small list of what i do drink:
    Mint
    Chamomile

    On Rare occasions when i can find it and the price isn't jacked up i drink:
    rooibos (also sometimes called red tea)
    Green Tea

    I don't use tea bags but prefer loose leaf and a tea ball
  • blacker than the darkest night. Ever since I had my first cup of coffee its always been black. I even drink instant coffee black and I drink tea black too. I have a Keurig AND a Tassimo lol and they make excellent black coffee. The best black I have is a Canadian brand of coffee called Kicking Horse. Its so BOLD
  • Posts: 880 Member
    The same way i like my men...STRONG!
    Tea... black. plain, sometimes a little bit of raw local honey...mmmm. Now i want tea
  • Posts: 202
    I like my coffee black and strong. What i really miss is boat coffee. Anyone that was in the navy will know what i mean. Worst smeeling coffee ever, but it was sooo good.
This discussion has been closed.