Texas Caviar (bean dip, no actual caviar in it, lol)

Ritzbrit
Ritzbrit Posts: 211 Member
edited December 2024 in Food and Nutrition
We've had this twice at my bf's brother's and it is amazing and soooo addicting! I doubled the recipe and it makes a ton! But below is one recipe and still makes a lot.

1 green pepper (cut up in small pieces)
1 jar diced pimentos
1 jalapeno pepper (cut up in very small pieces, use gloves!)
1 can black eyed peas (drain)
1 can pinto beans (drain)
1 package of white shoe peg corn (found in frozen veggies)

Put all of that into bowl and then on stove boil 1 cup sugar with 3/4 cup apple cider vinegar (which is 0 cals by the way, I never knew), and 1/4 cup canola oil. Let it cool then pour into bowl with other ingredients, and stir. Then let it sit in fridge over night to marinate. There are tons of recipes online for it but this is what I did. So good and we used Fritos scoops or I put on my salad today :) You could also add red pepper or peas, etc. Pretty healthy, and a good source of protein!

As far as cals, on here it says 262 for 1/2 cup which sounds about right.
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