Sugar substitutes. . .a lil help please :)

T_Marie4

I was looking online to purchase a sugar substitute for baking or adding to smoothies or coffee. . .only problem is there's too many to choose from! I know Stevia is supposed to be natural, I don't want anything artificial. Any suggestions on what to purchase??

PastryWizKid

i would just try agave nectar or molasses/honey stevia is ok i guess but sweet and low/equal is literally a man made chemical, all the same stuff just branded a different name

rucks20

I use Stevia in the raw and love it!! I've also had Truvia but Stevia is cheaper and I buy a big bag of it! :drinker:

EveyRose

I've been looking for a replacemetn as well, thanks for posting this!