so sad. no weight loss

I workout daily at least 30 minutes. I'm running and strength with weights. Since April 6 no weight loss in fact as of today I'm up 7 pounds. I eat within calories I'm frustrated as I should be losing. Yesterday I gave up on logging its not working for me. I'm bloated after giving up diet coke. I drink 120 oz of water a day no dairy really. A few Greek yogurts but nothing big. So now what? My calories are to aim to 1450 and not over 1750. According to my Dr.. help I still have 54# to lose. I'm about half way done

Replies

  • Lozze
    Lozze Posts: 1,917 Member
    Opening your diary will help. It's possibly water retention but it's hard to say. Has your doctor done blood work for you?
  • Don't give up. I loss 50lbs from February to October, but stuck since then. I know how you feel. Just remember musles weigh more than fat. I have 30 to go. Just started MFP hope this works. I do water exercise, only have a couple of months before we will close the pool. Good Luck to you. We can do this.
  • Cwilliams8676
    Cwilliams8676 Posts: 252 Member
    I'll open it but my diet has been bad this week. Remember no weight loss for three months now:( I am so tired as I'm trying to do everything right nothing works..
  • Cwilliams8676
    Cwilliams8676 Posts: 252 Member
    Lab work done and normal. I've had a hysterectomy too
  • Lozze
    Lozze Posts: 1,917 Member
    Personally I think you're overestimating your calories. I see you use a HRM but there's no need to eat back normal walking unless you're morbidily obese. I'm normally one to suggest eating more calories but it doesn't appear to be working for you. Why not try two weeks eating at your 1500 calories and see if anything changes?
  • Cwilliams8676
    Cwilliams8676 Posts: 252 Member
    I'll try that. I'm pretty active. I was thinking maybe I'm used to walking now so it isn't exercise? I'll try no eating back worth a shot. Three months is a long time no loss. I've lost inches but no weight loss and even gain ugh. I'll try that a months.
  • DavidMW1
    DavidMW1 Posts: 44 Member
    1500 cals sounds like quite a lot. Have you tried cutting it down to around about 1300?
  • Cwilliams8676
    Cwilliams8676 Posts: 252 Member
    1300 to low. My bmr is 1687 so 1300 is way below my bmr. If not eating my calories back
  • Lozze
    Lozze Posts: 1,917 Member
    I feel your pain. I've lost and gained the same six pounds in that time. All I can do is keep plugging away and know it will break eventually. My diet has really slipped the past couple of weeks as well so I feel your pain.
  • _Mimi_
    _Mimi_ Posts: 233
    Are you still measuring everything? This is not an accusation, it's a question. Sometimes after we've had success, we get a little lax...heaven knows I've done it myself, MANY times. :blushing:

    Throw the flippin' scale away! Do you feel better? Are you stronger? You said your clothes fit better. THOSE are the real measures, not some silly, lying scale!

    Congrats on your success so far! Any mom of 7 isn't going to give up! I'm the youngest of 11. My mom was the most amazing woman I've ever known! I'm sure your kids feel the same about you, and the healthy lessons you're teaching by example will help them to never have to fight this difficult battle we're all in now.
  • nenyablue
    nenyablue Posts: 11
    Several things come to mind. I don't want to bore you with this long post, but here are some ideas...

    1. Nutrient ratios
    Yes, if you open your diary, you might be able to get more specific advice about how to tackle this. I know that for some people, ratios of carbs-proteins-fats are what makes or breaks their ability to lose weight. That is what I had to do, but I was a total skeptic that ratios matter until a couple of years ago when I tried it out for myself. Here's an anecdote. Bear with me... My trainer is a 60 year old woman who is incredibly fit, and keeps her body fat level at around 20%. She does 12 week boot-camp classes at my fitness center. The fitness center gives each participant a pamphlet from the USDA on healthy eating as part of the 'getting started' package of the class. Several times now, she has personally used those USDA recommended percentages (higher carb, moderate protein, low fat) while she taught the class, so that she would be able to really connect with her classes and experience what they experienced on the program. She tests her body fat level before and after each class cycle. This is someone who doesn't eat junk carbs or junk fat - whole foods, healthy eating, no processed crap, and lots of organic foods. She found that every time she switched to the USDA -style eating plan, even when she kept her calories the same, she gained fat. Every time. Up to 3 percentage points. When she eats closer to a 40-30-30 style, she loses the fat and stays lean. Whenever someone in the boot camp class starts to stall with weight loss, she quietly pulls them aside and suggests they start incorporating more protein and more healthy fat, with a little less carbs, to see if that helps... and she tells me that more than half of the people that do this end up shedding fat again. It doesn't work for everyone, but it definitely works for me.

    2. 50 lbs... says who?
    Now, your doc wants you to lose 50+ lbs... is that based on BMI? Have you tested your body fat levels? If your doc is just going by the numbers and not taking into account your frame size and muscle mass (which BMI completely ignores), that might not be a realistic target for you. My doctor wants me to lose 60 lbs... my trainer wants me to lose 4% of my body fat, which would be roughly 30 lbs. My doctor is just looking up a number in a book and not using any of her professional judgement... my trainer knows my body composition and structure and is personalizing her recommendation. If you're going to have your body fat tested though, don't waste your money on scales or handheld analyzers... call around to different gyms to find someone who is good with calipers.

    3. Measurements?
    Are you taking your measurements? This is so important. You will not get the whole picture about how your body is changing if you don't take your measurements regularly. My trainer does mine (because I want to pull the tape tighter all the time and cheat) but you could have a close friend do yours.

    4. Adaptation
    For three months you've done cardio and weights, and yet your body isn't changing... it could be that your body has adapted to that style of work, and has adapted so much that it's not going to make any more changes if you keep using this current routine. So, change it up - if you are doing steady cardio, start using an interval program. Change your weight lifting to high rep-low weight or low rep-high weight. Or cut back weights to once a week, and do pilates/power yoga for the other two days. Get some kickboxing dvds from the library (or buy used ones from Amazon). Ride a bike instead of running... etc, etc, etc. It's recommended you make a change to your workout style at least every 8 weeks... so try something new for a couple of months, and then go back to your old routine to keep your body guessing.

    5. Portion fine-tuning
    Your body has already made some good changes from what you said, and it might need even more discipline to keep losing weight. Study after study as shown that most people are just not good at eyeballing their proportions. Using measuring cups and spoons is helpful, but what will keep you REALLY honest is using a small digital food scale. Don't bother with a dial scale, they are not nearly exact enough. You need a scale that will measure each gram of salad dressing and cheese, not something with a dial that will give you only a rough estimate of ounces. Taylor makes a decent one that costs about $30, Amazon sells it for $19, and local Target/Walmart/Ross Dress-for Less might even have it for less than that. It's an incredibly useful tool.

    6. Maintenance Matters!
    Being in a plateau is beyond frustrating. But, maintenance is just as important! If logging your calories and workouts has helped you maintain your weight loss so far, don't jump ship now - it's just as important for you to maintain your progress. You know this works - you said yourself, you're halfway there! Logging is a fairly simple task, it's only a few minutes of your day... if this is what you need to stay accountable and keep that great progress you've made so far, then please, keep it up. Losing is only half the battle... the real challenge is maintaining the loss. So keep checking in and being accountable to yourself. You are worth it!

    Good luck!
  • TXStephSki
    TXStephSki Posts: 26 Member
    Nenya, that is some of the best advice I've ever seen!

    Cwilliams, I know you're frustrated, but anyone who can maintain that weight loss for as long as you have (with 7 kids!) is one tough cookie. Good luck to you!
  • Cwilliams8676
    Cwilliams8676 Posts: 252 Member
    I just started running this week I had been doing jillian michaels stuff I'm sure they don't work anymore. I am going to start a new strength workout next week and i.lift weights twice a week also new as of last week. I don't measure as much as i.should I.gotten lazy with that.. 50 pounds is related to my bmi. My body fat is at 40% now. I try to focus on clean eating but kids home for summer its hard. Thank you all for great idea
  • artslady96
    artslady96 Posts: 132 Member
    Hi, Cwilliams8676. I'm sorry about your halted progress and the subsequent frustration. If it's any consolation, we've all been there. Unfortunately, our bodies are programmed to store the fuel it needs to survive. Our bodies, therefore, acclimate quickly to any routine weight loss program we do to render them less effective or ineffective. Perhaps try staggering your caloric intake among the days and switch up your exercise routines every day or two. Also, I recommend upping your protein intake, consuming more than your set macro. I began consuming more protein when I hit a plateau at the start of the month, and it seems to have helped.

    However, if the plateau continues, I recommend getting a second opinion from an endocrinologist about your blood work. Sometimes, general practitioners rely on the lab's ranges to determine if you are "normal" or not. However, many of these ranges are outdated and, more importantly, depersonalize health care. I am proof of that; I have subclinical hypothyroidism that my general practitioner would not treat. When symptoms (namely hair loss and tiredness) became too much for me to bear and were not improved by a 20 lbs weight loss, I went to an endocrinologist. I am now on medication and feel a lot better. I'm not saying it's your thyroid (or anything for that matter) but just saying that sometimes a second opinion never hurts. At the very least, the endocrinologist will have helpful ideas about weight loss (mine told me about switching things up).

    Good luck to you, and friend me if you think I can be of support to you on your journey.