Cookies!

dcinthesummer
dcinthesummer Posts: 55 Member
edited December 25 in Recipes
Can anyone recommend a low fat cookie recipe (without peanut butter please!), or a low fat grocery store cookie? Thanks!!

Replies

  • MariFitBody
    MariFitBody Posts: 287 Member
    I got these from Skinnytaste.com... But I make my own adjustments whenever I do make them for myself. Of course the cals, sugar...etc changes with adjustments

    Ingredients:

    1/2 cup granulated sugar (I use truvia up to u)
    1/2 cup brown sugar ( I only use 1/4 cup)
    2 tbsp butter, melted ( I use unsalted)
    1 egg white
    2 tbsp apple sauce
    1 tsp vanilla extract
    1/2 cup whole wheat pastry flour
    1/2 cup all purpose flour ( I use 1cup whole wheat only and eliminate this)
    1/4 tsp baking soda
    1/8 tsp salt
    1/2 cup mini chocolate chips ( I use Dark chocolate chips)


    Directions:

    Preheat oven to 350°. Line two cookie sheets with non-stick silicone baking liners such as Silpats (I highly recommend for best results) or lightly spray cookie sheets with cooking spray.

    In a large bowl, combine the flour, baking soda and salt and stir to blend. In another bowl, whisk the sugars, butter, egg white, applesauce and vanilla together until light and fluffy. Whisk the dry ingredients into the wet ingredients in two additions until the batter is very well blended. If the batter looks more “crumbly” than smooth, add just a drop of water at a time (ONLY if needed) until it smooths out.

    Fold in chocolate chips.
    Drop by level spoonfuls about 1 inch apart onto baking sheets.
    Bake 8 - 10 minutes.
    Remove from the oven, and let them
    stand 5 minutes before removing the cookies from the pans to cool on wire racks.


    Makes 2 dozen cookies
    Servings: 12 • Size: 2 cookies • Old Points: 4 pts • Points+: 5 pts
    Calories: 170.7 • Fat: 5.0 g • Protein: 1.4 g • Carb: 34.5 g • Fiber: 1.4 g • Sugar: 25.4 g
    Sodium: 113.1 mg
  • erin_zuk
    erin_zuk Posts: 226 Member
    LOVE these cookies - they are also vegan and gluten free.

    Quinoa Banana Chocolate chip cookies.

    ½ cup whole grain gluten free flour mix
    1 cup quinoa flakes
    ½ teaspoon baking powder
    ½ teaspoon baking soda
    ¼ teaspoon cinnamon
    2 tablespoon flaxseeds
    ¼ cup honey or agave syrup
    ¼ cup unsweetened Almond milk
    ½ teaspoon vanilla
    1 tablespoon olive oil
    1 ripe banana
    ½ cup chocolate chips


    Preheat oven to 350 degrees. Mix all the ingredients together in a large bowl. Using a two spoons, form cookies on a parchment paper lined baking sheet, spacing cookies apart 1-2 inches. Bake 10 minutes until golden brown.

    Makes 24 small cookies, and macros are as follows per cookie:
    70 calories
    12 g carbs
    3 g fat
    1 g protein
    1 g fiber
    6 g sugar
  • MariFitBody
    MariFitBody Posts: 287 Member
    LOVE these cookies - they are also vegan and gluten free.

    Quinoa Banana Chocolate chip cookies.

    ½ cup whole grain gluten free flour mix
    1 cup quinoa flakes
    ½ teaspoon baking powder
    ½ teaspoon baking soda
    ¼ teaspoon cinnamon
    2 tablespoon flaxseeds
    ¼ cup honey or agave syrup
    ¼ cup unsweetened Almond milk
    ½ teaspoon vanilla
    1 tablespoon olive oil
    1 ripe banana
    ½ cup chocolate chips


    Preheat oven to 350 degrees. Mix all the ingredients together in a large bowl. Using a two spoons, form cookies on a parchment paper lined baking sheet, spacing cookies apart 1-2 inches. Bake 10 minutes until golden brown.

    Makes 24 small cookies, and macros are as follows per cookie:
    70 calories
    12 g carbs
    3 g fat
    1 g protein
    1 g fiber
    6 g sugar

    This sounds reallly good. Definitely going to give these a try someday.
  • dcinthesummer
    dcinthesummer Posts: 55 Member
    Thanks everyone, keep the recipes coming!
  • sunshine_gem
    sunshine_gem Posts: 390 Member
    Bump! These look fab!
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