Creamy Mac and Cheese!

Hubbafer

SOO yummy, and filling!!!

Creamy Mac and Cheese!

8 ounces uncooked elbow macaroni
2 cups shredded sharp Cheddar cheese
1/2 cup grated Parmesan cheese
3 cups milk
1/4 cup butter
2 1/2 tbsp all purpose flour

1. Cook macaroni according to the package directions. Drain.

2. In a saucepan, melt butter or margarine over medium heat. Stir in enough flour to make a roux. Add milk to roux slowly, stirring constantly. Stir in cheeses, and cook over low heat until cheese is melted and the sauce is a little thick. Put macaroni in large casserole dish, and pour sauce over macaroni. Stir well.

3. Bake at 350 degrees F (175 degrees C) for 30 minutes. Serve.

Calories: 532 per serving

ClaireSmyth97

Yummy! How many servings is there?

Gidzmo

Sounds great. Found a recipe for Mac-and-cheese pancakes....but don't know the calorie count for them yet. Not listed with the recipe.

luvsunshine1

Bump, sounds great!

Hubbafer

Serves 4-6 (depending on how much you want! lol)