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What are the most common foods/recipes you put Sriracha on?

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Replies

  • IPAfan5
    IPAfan5 Posts: 27
    Literally Everything but my favorites are:
    Chicken
    Rice
    Mac n Cheese
    Pizza
    Eggs
  • Jellyphant
    Jellyphant Posts: 1,400 Member
    Love the taste but I'm a spicy food *****, SO I just mix like half a tsp of sriracha into a glob of hoisin and eat my pho with it.
  • wolfchild59
    wolfchild59 Posts: 2,608 Member
    Everything.

    The only things that I can think of offhand that I haven't put sriracha on or in at some point in time would be greek yogurt or dessert products (ice cream, froyo, pies, cakes, etc.) Though, I have baked with cayenne, so I'm sure sriracha would be just as tasty. heh
  • megsmom2
    megsmom2 Posts: 2,362 Member
    nothing. don't like it very much.
  • Booksandbeaches
    Booksandbeaches Posts: 1,791 Member
    Anything you can put Tabasco in, yo ucan put Sriracha in. So eggs, chicken, sandwiches, certain salads, vietnamese pho of course,
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