Hello, just started today

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Big start after surprising weigh-in at doc's yesterday/. Needless to say, It was my heaviest ever! So what better day to start but today. A little under the weather due to sneak attack of asthma........ Trying to invent a recipe to replicate the thinly baked Indian Letil crepes I had recently near Boston. If anyone knows what the real name is and what could be added to the cooked and pureed lentils and garlic to hold it together, I'd appreciate it.:ohwell: