Cool Whip Peanut Butter Treats

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Replies

  • keenercam
    keenercam Posts: 321 Member
    Thank you for posting. Sounds great!
  • SakuraRose13
    SakuraRose13 Posts: 621 Member
    looks yummy and easy :) will try
  • sabrinalg
    sabrinalg Posts: 237 Member
    Bump
  • theskinnyonme
    theskinnyonme Posts: 443 Member
    bump
  • WhitneySheree88
    WhitneySheree88 Posts: 222 Member
    Bump!
  • micheleld73
    micheleld73 Posts: 914 Member
    bump to try.
  • highmaintnance
    highmaintnance Posts: 215 Member
    save for later
  • svgarcia
    svgarcia Posts: 592 Member
    Oh my- sounds heavenly
  • pholbert
    pholbert Posts: 575 Member
    bump
  • betho217
    betho217 Posts: 50 Member
    trying this!
  • staceypunk
    staceypunk Posts: 924 Member
    I just made these with chocolate Pb2. YUMMMMM. Without adding any chocolate syrup, they are 37 calories each, with2 tbl hersheys chocolate syrup drizzled over the top, they are 45.

    Have some PB2 to use up. This sounds good.

    And thanks OP too!
  • sharitapita
    sharitapita Posts: 80 Member
    I didn't have any chocolate syrup, so I mixed in a bit of cocoa. So delicious!
  • Lizadonovan
    Lizadonovan Posts: 9 Member
    What size tub of cool whip to get 12 servings?????
  • naticksdonna
    naticksdonna Posts: 190 Member
    Bump
  • mamaomefo
    mamaomefo Posts: 418 Member
    Bump
  • ellaloveslove
    ellaloveslove Posts: 166 Member
    I made this last night and it was great!!! Even my kids liked it, this is a must try recipe.

    Cool Whip Peanut Butter Treats
    Minutes to Prepare: 5
    Number of Servings: 12
    1 regular size tub Cool Whip Free, thawed
    3 Tlbs Peanut Butter (creamy or chunky)
    (optional) Hershey's Chocolate Syrup, Sugar Free

    Mix the Cool Whip and peanut butter together. Spoon into 12 lined cupcake tins or small containers with lids. (Optional: Drizzle with chocolate syrup) and freeze. Each cup in Weight Watchers was worth 1 point. (I made it without the syrup to save a couple calories)

    Number of Servings: 12
    Calories: 55 Total Fat: 2g Sodium: 28g Sugar: 2.5g Fiber: .2g Protein: 1g

    These sound so good! I wonder if they would be good with PB2....
  • craigmandu
    craigmandu Posts: 976 Member
    I just made some of these this weekend....

    I happen to like them a lot. They aren't that expensive, and have a good flavor to them. Thanks for this recipe!
  • tammymusic1
    tammymusic1 Posts: 243 Member
    sounds good gotta try this one
  • CathyMW813
    CathyMW813 Posts: 23 Member
    Yum!
  • judychicken
    judychicken Posts: 937 Member
    Bump
  • Itsmebob
    Itsmebob Posts: 13
    This sounds Great! I am going to make this tonight...Thanks :)
  • krouse83
    krouse83 Posts: 182 Member
    Sounds delicious! Must try this!
  • breeezy1030
    breeezy1030 Posts: 42 Member
    MY NEXT PROJECT...THE ANSWER TO MY SWEET TOOTH PROBLEM PERHAPS?
  • prpljellybean
    prpljellybean Posts: 68 Member
    Must try this!!!:love:
  • MainahGirl
    MainahGirl Posts: 282 Member
    Did someone say peanut butter? I'm there!
  • ronrstaats
    ronrstaats Posts: 294 Member
    I do something like this. Instead of cool whip I use heavy whipping cream and peanut butter (equal parts, usually 3tbsp each) and a packet of Splenda. just mix it all together till well blended. I might ad a little Davinci or Torani SF flavoring to it.
  • terriejones
    terriejones Posts: 518 Member
    I think I'll try it with the chocolate cool-whip. Thanks.
  • TheDarlingOne
    TheDarlingOne Posts: 255 Member
    I made this last night and it was great!!! Even my kids liked it, this is a must try recipe.

    Cool Whip Peanut Butter Treats
    Minutes to Prepare: 5
    Number of Servings: 12
    1 regular size tub Cool Whip Free, thawed
    3 Tlbs Peanut Butter (creamy or chunky)
    (optional) Hershey's Chocolate Syrup, Sugar Free

    Mix the Cool Whip and peanut butter together. Spoon into 12 lined cupcake tins or small containers with lids. (Optional: Drizzle with chocolate syrup) and freeze. Each cup in Weight Watchers was worth 1 point. (I made it without the syrup to save a couple calories)

    Number of Servings: 12
    Calories: 55 Total Fat: 2g Sodium: 28g Sugar: 2.5g Fiber: .2g Protein: 1g

    shut the front door - this is quite possibly - one of the most awesome things i've ever read in my life. many thanks for this one! woohoo
  • floridapanthergirl
    floridapanthergirl Posts: 87 Member
    bump
  • TeriLynnSpano
    TeriLynnSpano Posts: 103 Member
    :heart: :heart: :heart: LOVE THIS!!!!!

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