PB2 Recipe Ideas

rosy003

http://www.nosugarsweetlife.com/content/holy-carbs-cho-chocolate-pb2-banana-pancakes

This is from my friend's blog- I know she has other pb2 recipes in her recipe index.

cglenden

I mix it with water and tablespoon of semi sweet choc chips. Such a good treat!

NaurielR

2 tbsp PB2 mixed with one single serve cup of sugar free chocolate pudding. OMG! Its so thick, creamy, and delicious. You can eat it just like that, but if you put it in the freezer for a bit, it hardens up like ice cream. You can also spread the chocolate peanut butter concoction on graham crackers and top it with sliced bananas. A sprinkle of cinnamon is optional but tasty.

jkmiller82

I made these brownies the other day and mixed PB2 with water (I'll mix it with almond milk next time) and used that instead of the real thing on top (to save calories) I also cut the sugar used down to 3/4 cup. You can eat a 1/9th of the pan for like 130 calories. They were so yummy, almost fudge like.

http://sallysbakingaddiction.com/2012/06/10/skinny-peanut-butter-swirl-brownies/

I also mix the chocolate PB2 with vanilla yogurt and granola and raspberries in the morning. So yummy.

I also put cut up overripe bananas in the freezer then throw them in the blender with the chocolate PB2 mixed with a little water and blend until smooth. Peanut butter chocolate banana ice cream.

ChiJenn

Sounds yummy!

ChiJenn

I discovered if I mix mine with almond milk it tastes MUCH better than mixed with water. Almond milk is pretty low calorie, and you only use a tiny bit, so the fat and calorie content is still way lower than regular full fat peanut butter!

Yes, completely agree, so nice and creamy with almond milk!

Excellent idea.

blac09

I got a new blender for Christmas and made a smoothie for a night snack! It was delicious!

1/4 cup milk (I used whole)
1/2 banana
1/2 cup strawberry halves
1 1/2 tbsp pb2
1/2 cup ice

It was so yummy!!!

tigersword

I bought some PB2 because everyone raves about it but now I don't know what to do with it! Anyone have any good recipes to share for smoothies, treats, or anything really using PB2 and/or PB2 with chocolate?

Get rid of it and replace it with real peanut butter? Seriously, the healthiest part of peanuts and peanut butter is the fat, PB2 removed it. So you're eating a highly processed version of something that was processed to remove the healthy part of it. Pointless.

cactuswax

My favorite sugar-free dessert is pumpkin purée mixed with fage 0%, cinnamon! and topped with 2T of pb2 mixed with almond milk. Pretty low cal, low carb, beta carotene, protein, low fat plus fiber. Definitely a dessert I don't feel guilty eating.. Love pb2.

nobel99

I use PB2 in smoothies: 1 cup almond milk, 1 TBSP of chia seeds, 2 TBSP of PB2 and a frozen banana.... blender/yum

brightsideofpink

free2live72003 wrote: »

I mix it with Fage Plain yogurt, and a little sweetner and make a dip for granny smith apples. Sometimes i just cut up the apples and mix it all together instead of dipping. great afternoon snack.

This sounds yum!