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SO GOOD I had to post it.....Vanilla Almond Milk

jackiejax1981
Posts: 80 Member
I made it for the first time and I will never buy it from the store again! SOOO DELISH!
1 cup almonds (soaked overnight and i popped the skins off)
4 cups water
6 medjool dates, pitted
1 tsp vanilla extract
Threw it all in the blendtec, put it on 'soup' for 90 seconds, strained it thru cheesecloth into my mason jars and voila!
Got the recipe here: http://www.choosingraw.com/raw-101-homemade-almond-milk/
1 cup almonds (soaked overnight and i popped the skins off)
4 cups water
6 medjool dates, pitted
1 tsp vanilla extract
Threw it all in the blendtec, put it on 'soup' for 90 seconds, strained it thru cheesecloth into my mason jars and voila!
Got the recipe here: http://www.choosingraw.com/raw-101-homemade-almond-milk/
0
Replies
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I am going to try this0
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fresh is amazing.... don't forget to keep you pulp for making cheese, pate, or adding to other recipes to 'bulk' it up!0
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YES! I thought of that after I dumped everything out. HA! I've never done it before but can't wait to keep experimenting!0
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mmmm sounds deelish!!0
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