I prefer my yogurt shaken, not stirred!

RobinvdM
RobinvdM Posts: 634 Member
in Chit-Chat
I eat my Chobani yogurt by the 6oz tubs, and learned early on that shaking them vigorously before opening mixes the yogurt and fruit much better (and is a lot of fun!) This morning in a half awake daze I opened my yogurt before shaking and had to stir it up and all that ran through my head was that silly drinking line about preferring it shaken, not stirred.

so. How do YOU yogurt?

Replies

  • coliema
    coliema Posts: 7,646 Member
    I hate yogurt.
  • kaylaandthestarcatcher
    kaylaandthestarcatcher Posts: 836
    The only yogurt I can handle is the whipped kind from Yoplait. The texture of regular yogurt just doesn't do it for me. Makes me feel a little queasy every time I try to eat it -- which is surprisingly often, because I guess I think that I might change my mind some day and suddenly enjoy it. It hasn't happened yet.
  • sammys1girly
    sammys1girly Posts: 1,045 Member
    The only yogurt I can handle is the whipped kind from Yoplait. The texture of regular yogurt just doesn't do it for me. Makes me feel a little queasy every time I try to eat it -- which is surprisingly often, because I guess I think that I might change my mind some day and suddenly enjoy it. It hasn't happened yet.

    THIS, exactly!!
  • SuperSexyDork
    SuperSexyDork Posts: 1,669 Member
    I've just switched to Fage 0% plain... I weigh out half a serving, add 1/4 TBS of honey and 1/2 TBS Southern Butter Pecan creamer and stir! MMMMM!
  • Samanthahahaha
    Samanthahahaha Posts: 75
    I eat Chobani all the time but have never tried shaking it...I think I will have to try it! Though, I usually eat the yogurt at work, will me coworkers think I am crazy? Haha! :laugh:
  • dswolverine
    dswolverine Posts: 246 Member
    Straight up! I eat just plain 0% greek yogurt. At first I couldn't stand it and had to have the fruit or some kind of sweetener in it, but now i love the stuff plain.
  • SuperSexyDork
    SuperSexyDork Posts: 1,669 Member
    Double post!
  • jcstanton
    jcstanton Posts: 1,849 Member
    I do the same thing! I usually eat Dannon Activia Light Vanilla, Strawberry, or Key Lime. My favorite yogurt EVER was made by Dannon a couple of years ago. Dannon LaCreme Vanilla...YUM! It was so smooth it didn't even taste like yogurt. It was more like eating vanilla pudding. So good! I guess they quit making it, though. I haven't seen any on the shelves for quite some time.
  • auroranflash
    auroranflash Posts: 3,569 Member
    Straight up! I eat just plain 0% greek yogurt. At first I couldn't stand it and had to have the fruit or some kind of sweetener in it, but now i love the stuff plain.

    That is pretty hardcore. I add triple chocolate protein powder and thawed, previously frozen strawberries. I stick it all back in the freezer for 30 minutes until the yogurt gets ice-crystally and eat it like ice cream.

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