sandwich steak

melissahager
melissahager Posts: 70
edited September 20 in Food and Nutrition
When at the grocery store the other day I picked up a package of steak from the meat department that was labeled as sandwich steak. It is very thin and each piece is no larger than the size of my hand. I am having trouble finding a "steak" entry that would match it. Anybody else ever use this type of steak??
Melissa

Replies

  • 2kidzlater
    2kidzlater Posts: 134 Member
    My mother made these all the time growing up. We called them minute steaks becasue they only take a minute.
  • OH! Minute steak! Thank you 2kidzlater! Just looked this up and found the calories and fat. It says 35 calories and 1.5 fat per 1 oz. This sounds really low for a steak... but it is a rather small piece.
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