Tilapia?

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  • small_ninja
    small_ninja Posts: 365 Member
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    So, I just found that tilapia is banned in New Zealand because it's destructive to our fresh water environments. Does anyone know what a similar type of fish is?
  • Kissybiz
    Kissybiz Posts: 361 Member
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    I love tilapia. It's great in fish tacos. I cook it with onions, cilantro, tomatoes and jalepenos and put it on a corn tortilla.
  • jynxxxed
    jynxxxed Posts: 1,010 Member
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    So, I just found that tilapia is banned in New Zealand because it's destructive to our fresh water environments. Does anyone know what a similar type of fish is?

    Cod tastes somewhat similar, in my opinion.
  • badgeratheart
    badgeratheart Posts: 91 Member
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    Marinate tilapia in Trader Joe's Island Soyaki sauce for about an hour. Grind pistachios (I buy the pre-shelled kind from Trader Joe's) in a Cuisinart. Place tilapia on a foil lined baking sheet. Cover the tilapia with the ground pistachios. Pack them down so that they stay on the filet. Bake at 350 for 15-20 minutes.
  • sjohnny
    sjohnny Posts: 56,142 Member
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    i will def have to try the foil idea.. that would prob work best for my schedule.. about what temp do you cookit on and for how long?
    I do about 375 for about 20 minutes

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